Lamb curry
Lamb curry

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, lamb curry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lamb curry is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Lamb curry is something that I’ve loved my whole life.

Your favourite Curry restaurants available on Deliveroo. From big brands to your local favourites, order the Curry food you love on Deliveroo! Heat the oil in a large saucepan, and gently fry the onion, garlic and ginger until soft and golden. Add the curry powder, salt and vinegar and stir thoroughly.

To get started with this recipe, we must prepare a few components. You can cook lamb curry using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lamb curry:
  1. Take 2 kg lamb
  2. Make ready 1 1/2 onions, chopped
  3. Get 2 potatoes, chopped
  4. Take 1 set Robot peppers(yellow, green and red peppers), chopped
  5. Get to taste Mother inlaw curry spice
  6. Make ready to taste Aromat
  7. Take 1 packet oxtail soup
  8. Make ready to taste Water

Lamb curry is a classic dish from northern India and the most popular of all curries. You can vary by substituting other ingredients in place of the lamb and adjusting the cooking time. Heat canola oil in a saucepan over medium heat. Add lamb, tomato paste, coriander, salt, garam masala, turmeric, and red chile powder; stir to coat.

Steps to make Lamb curry:
  1. Cook the meat till well cooked, in your frying pan add your cooking oil, chopped onion,robot peppers
  2. Add your fried sauce to your cooked meat.
  3. Stir till well mixed and add you oxtail soup to thicken your stew.
  4. Ready to dish..🤗🤗
  5. Serve with Rice and veggies

Heat canola oil in a saucepan over medium heat. Add lamb, tomato paste, coriander, salt, garam masala, turmeric, and red chile powder; stir to coat. Pat lamb dry with paper towels and place in a large bowl. Add spice mix to large bowl and toss. This authentic Indian lamb curry is made with lamb shoulder.

So that’s going to wrap this up for this special food lamb curry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!