Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, lamb burgers/ meat balls. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lamb burgers/ meat balls is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Lamb burgers/ meat balls is something which I have loved my whole life. They’re nice and they look wonderful.
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To get started with this particular recipe, we must prepare a few components. You can have lamb burgers/ meat balls using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lamb burgers/ meat balls:
- Make ready 1 lb ground lamb
- Take 1/2 packages frozen spinach
- Prepare 1 oz feta cheese
- Take 2 buns (optional)
- Get 2 slice cheese (optional)
I couldn't find any recipes online that sounded quick and easy but a lot of them had spinach and/or feta so I just threw the three together and hoped for the best! In a large bowl, combine all ingredients and mix very well. (Easiest to mix with clean hands). Place lamb in a medium mixing bowl and add onion, cumin, allspice, salt, and cinnamon. With clean hands, mix well, until spice is even distributed.
Instructions to make Lamb burgers/ meat balls:
- Boil spinach until thawed and drain. Make sure to remove as much water as possible
1. Mix in some spinach and feta with raw lamb. The amount of spinach is up to you, I added just a few pinches. - Thoroughly cook lamb patties (or balls if making meatballs)
- If making burgers, add some of the leftover spinach instead of lettuce
- If making meatballs add the extra spinach to pasta of your choice and serve.
Place lamb in a medium mixing bowl and add onion, cumin, allspice, salt, and cinnamon. With clean hands, mix well, until spice is even distributed. To meat mixture, add almond flour and egg, and mix again. Lamb Burgers with Feta-Mint Spread IngridStevens. grated lemon. In a large bowl, combine ground lamb, egg, garlic, parsley, oregano, cumin, salt, pepper, and red pepper flakes.
So that is going to wrap it up for this special food lamb burgers/ meat balls recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
