Bitter Melon Salad
Bitter Melon Salad

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bitter melon salad. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bitter Melon Salad is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Bitter Melon Salad is something which I’ve loved my whole life. They’re nice and they look fantastic.

In a large mixing bowl, gently toss together the bitter melon slices, salad dressing, peanuts, and red pepper slices. Cut the bitter melon in half lengthwise and remove the seeds with spoon. First, peel the finger of Ginger and slice into thin strips. Cut the Spanish Onion in fine julienne.

To begin with this recipe, we have to prepare a few components. You can cook bitter melon salad using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Bitter Melon Salad:
  1. Prepare 1 pc bitter melon
  2. Prepare Some wolfberries
  3. Prepare As needed Grated ginger
  4. Take As needed Balsamic vinegar
  5. Get As needed Brown bean sauce

Ampalaya Salad - Panlasang Pinoy - YouTube Ampalaya Salad or Bitter Melon Salad is a simple salad composed of bitter melon (also known as bitter gourd), red onion slices, and chopped tomato. Ampalaya Salad or bitter gourd salad is a side dish composed of sliced bitter gourd, red onion, and tomato. This is best eaten with fried fish or other fried seafood dishes. Advertisement Preparing Ampalaya Salad is easy.

Steps to make Bitter Melon Salad:
  1. Wash then cut the bitter melon. Remove all the seeds and slice it.
  2. In a deep bowl add salt and water. After you slice the bitter melon. Submerged in salt water for 15 mins. After 15 mins, squeezed and wash.
  3. In another bowl add the bitter melon and all the ingredients. Mix all well, then chill in the fridge until want to eat it

This is best eaten with fried fish or other fried seafood dishes. Advertisement Preparing Ampalaya Salad is easy. All you have to do is to slice the gourd and onion as thin as possible. Salt is rubbed onto the gourd. Here's a quick-cooking dish made with beef, bitter melon, onions, garlic, and ginger, and then covered with a delicious black bean sauce. "A classic Chinese bitter melon dish that can be made with chicken instead of beef," says Doug Wah. "If chicken is used, cooking time will be more depending on the thickness of the chicken pieces." Overview Bitter melon is a vegetable used in India and other Asian countries.

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