Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fried rice lamb. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sprinkle with mint and Serve immediately. Instructions Stir-fry the lamb mince in a wok or very large non-stick frying pan over a high heat until browned. Drain off as much of the fat as possible. Push the vegetables to the side of the wok.
Fried Rice Lamb is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Fried Rice Lamb is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook fried rice lamb using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Fried Rice Lamb:
- Get 500 gram left over rice
- Take 2 tablespoon soy sauce
- Take 1/2 teaspoon salt
- Prepare 5 tablespoons oil (light olive oil)
- Make ready 1 spring onions, sliced
- Get 150 gram lamb (I use left over from roast lamb)
- Make ready Ground Spices:
- Get 1 large shallot
- Take 2 of garlic
- Take 2 red chillies
- Prepare 1 teaspoon pepper
- Make ready 1 teaspoon salt
Stir briefly until spices release their fragrance. Add lamb and salt and fry over medium heat, stirring frequently util lamb is. Wash and dry the skillet, then heat the remaining tablespoon oil over medium-high heat. This Thai fried rice is called American fried rice (Khao Pad American) in Thailand, because it uses ingredients that are considered American, like ketchup and bacon.
Instructions to make Fried Rice Lamb:
- Cut lamb, set aside. Heat the oil, saute the seasoning that has been ground, saute until fragrant, add lamb and scallions. Add soy sauce. Add rice, stir until smooth and smoked rice. Remove and put on a serving plate, sprinkle with fried shallots. Serve while hot with complementary fried eggs, fresh tomato sliced and lettuce or any vegetables you like.
Wash and dry the skillet, then heat the remaining tablespoon oil over medium-high heat. This Thai fried rice is called American fried rice (Khao Pad American) in Thailand, because it uses ingredients that are considered American, like ketchup and bacon. It is very popular in Thailand and easy to make. All ingredients should be prepped in advance cause once you start frying the rice, it goes fast. Lamb Fried Rice at Ma's Restaurant "This place is truly hit or miss.
So that’s going to wrap it up with this special food fried rice lamb recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
