Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, feta salad/salad keju feta. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Feta Salad/Salad Keju Feta is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Feta Salad/Salad Keju Feta is something that I have loved my whole life.
Dice the feta cheese, then add olives, olives oil, salt, and lemon juice in the bowl. Mix it gently evenly./Potong keju feta dadu, lalu tambahkan zaitun, minyak zaitun, garam, dan jus lemon ke dalam mangkuk. Aduk perlahan sampai semua bahan tercampur secara merata. Feta salad is ready to serve for supper, an appetizer, or lunch./ Sprinkle lettuce and other leafy greens lightly with water and store, loosely wrapped, in a plastic bag in the crisper drawer, or on the bottom shelf of the refrigerator.
To get started with this particular recipe, we have to prepare a few components. You can have feta salad/salad keju feta using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Feta Salad/Salad Keju Feta:
- Take 100 gr feta cheese
- Take 5 stalks dill leave
- Get lettuce
- Prepare 1 tomato
- Take 75 gr olives
- Prepare 4 pinches salt
- Make ready 2 tbsp olives oil
- Prepare 1/4 lemon
It is a traditional Greek meal locally named Horiatiki Salads ( in Greek: Χωριάτικη σαλάτα) which means a village salad. In a bowl, add baby corn, mixed salad greens, green onion, yellow pepper, chili powder, fresh parsley, spinach leaves, yellow pepper, feta cheese and sunflower seeds. In another bowl, combine lemon juice and avocado oil. Drizzle over salad and toss to combine.
Instructions to make Feta Salad/Salad Keju Feta:
- Wash the lettuce, tomato, and dill leaves. Prepare a big enough bowl to mix all the ingredients. Cut the ingredients above and put them in the bowl./Cuci selada, tomat, dan daun dill. Siapkan mangkuk yang cukup besar untuk mencampurkan semua bahan. Potong bahan-bahan tersebut diatas dan masukkan ke dalam mangkuk.
- Dice the feta cheese, then add olives, olives oil, salt, and lemon juice in the bowl. Mix it gently evenly./Potong keju feta dadu, lalu tambahkan zaitun, minyak zaitun, garam, dan jus lemon ke dalam mangkuk. Aduk perlahan sampai semua bahan tercampur secara merata.
- Feta salad is ready to serve for supper, an appetizer, or lunch./ - Feta salad siap disajikan untuk makan malam, hidangan pembuka, atau makan siang. - - Bon Appetit! Selamat Makan!
In another bowl, combine lemon juice and avocado oil. Drizzle over salad and toss to combine. Top with chopped apple, feta cheese, roasted sunflower kernels, and cranberries. Whirl the feta cheese, olive oil, and red wine vinegar in a blender or food processor until smooth. If there is one salad that makes the most appearances on my Summer dinner table, it's this Classic Tomato Feta Salad.
So that’s going to wrap it up for this exceptional food feta salad/salad keju feta recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
