Harusame, onion and lettuce salad with mayonnaise dressing
Harusame, onion and lettuce salad with mayonnaise dressing

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, harusame, onion and lettuce salad with mayonnaise dressing. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Harusame, onion and lettuce salad with mayonnaise dressing is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Harusame, onion and lettuce salad with mayonnaise dressing is something which I’ve loved my whole life.

Spin the lettuce with a salad spinner to remove moisture. In a medium bowl combine the mayonnaise, black pepper and sugar. In the same bowl, add onion, harusame, lettuce and ham and mix them well. Instructions to make Harusame, onion and lettuce salad with mayonnaise dressing: In a small bowl, add thinly sliced onion and salt and massage them well.

To begin with this particular recipe, we must first prepare a few components. You can have harusame, onion and lettuce salad with mayonnaise dressing using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Harusame, onion and lettuce salad with mayonnaise dressing:
  1. Take 50 g Harusame noodles
  2. Get 1 red onion
  3. Get 1 bunch Lettuce
  4. Prepare 100 g Ham
  5. Take 5 TBSP Mayonnaise
  6. Make ready 1/2 tsp Black pepper
  7. Make ready 1/2 tsp sugar

In a medium bowl, combine the dressing ingredients and whisk all together. In a large bowl, add harusame, vegetables, ham, and sesame seeds, and pour the dressing. Combine the Dressing ingredients in a bowl or a jar and mix well until sugar dissolves. Squeeze water out and place them in a mixing bowl.

Instructions to make Harusame, onion and lettuce salad with mayonnaise dressing:
  1. In a small bowl, add thinly sliced onion and salt and massage them well. Leave it for 15 minutes. Wash with cold water and strain. Squeeze the excess water with a paper towel.
  2. In a medium pot, boil water and put in harusame noodles. Cook them for 4 minutes.
  3. Thinly slice the lettuce. Spin the lettuce with a salad spinner to remove moisture.
  4. Thinly slice the ham.
  5. In a medium bowl combine the mayonnaise, black pepper and sugar.
  6. In the same bowl, add onion, harusame, lettuce and ham and mix them well. Enjoy👍

Combine the Dressing ingredients in a bowl or a jar and mix well until sugar dissolves. Squeeze water out and place them in a mixing bowl. You can add this dressing to any salad that you like. Our favourite is a simple salad of greens, green onions and chopped apples and tomatoes. Directions In a salad bowl, combine the lettuce, egg and onion.

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