Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sunset pesto salad. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Sunset Pesto Salad is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Sunset Pesto Salad is something that I’ve loved my entire life. They are nice and they look fantastic.
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To get started with this recipe, we must prepare a few components. You can have sunset pesto salad using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sunset Pesto Salad:
- Get 2 can Canned chicken (you can also use fresh chicken)
- Make ready 1 box Pastas (you can use Catelli gluten free!)
- Get 1 Orange bell pepper
- Get 1/2 packages Fresh mushrooms
- Take 1 Red onion
- Get 1 cup Diced cauliflower
- Take 1/2 packages Cherry tomatoes
- Take 3 tbsp Pesto
- Prepare 1 tbsp Italiano spices
- Get 1/2 cup Mayonaise
- Prepare 1 tbsp Relish
- Take Salt and pepper
Heat oil in a large skillet over medium-high heat. The key to making a delicious pasta salad is to replace the sharp salad dressing with a flavorful sauce, and to use cooked vegetables instead of raw. This is my favorite pasta salad of the moment. Zesty pesto, mellowed and thickened with a little mayonnaise, makes a lovely sauce.
Instructions to make Sunset Pesto Salad:
- Cook the pastas as directed.
- Meanwhile, slice the mushrooms, bell pepper, tomatoes and cauliflower. Dice the onion. Put all the vegetables into a large salad bowl.
- Drain your pastas and rince them with cold water until they're cold. Add to the bowl.
- Dice your canned chicken. Add to the salad.
- Mix throughly and add mayo and pesto, then spices.
- Let sit into the fridge for about 2 hours and enjoy :)
This is my favorite pasta salad of the moment. Zesty pesto, mellowed and thickened with a little mayonnaise, makes a lovely sauce. To assemble the salads, make a bed of lettuce in a large bowl, then add a generous layer of pesto-coated pasta. Add tomatoes, olives, and chunks of cheese. Spoon a good amount of dressing all over the top; it should be thin enough to seep down into the salad, not so thick it will stay on top of everything.
So that’s going to wrap it up with this special food sunset pesto salad recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
