Quick Sardine Salad with Orange Vinaigrette & Capers for 2
Quick Sardine Salad with Orange Vinaigrette & Capers for 2

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, quick sardine salad with orange vinaigrette & capers for 2. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Put salad greens, onions, tomatoes, and carrots in a large mixing bowl. Add freshly cracked pepper to taste, salt (start on the lower end of the measurements), and squeeze in the juice of the orange. Tip: Rolling the orange with firm pressure right before squeezing will break the pulp and release more juice. One of my favorites food recipes.

Quick Sardine Salad with Orange Vinaigrette & Capers for 2 is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Quick Sardine Salad with Orange Vinaigrette & Capers for 2 is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook quick sardine salad with orange vinaigrette & capers for 2 using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Quick Sardine Salad with Orange Vinaigrette & Capers for 2:
  1. Make ready (1) 5 oz. packet of spring mix or baby arugula
  2. Take grape or cherry tomatoes, halved
  3. Prepare medium carrot, julienned or shredded
  4. Prepare of a small mild/sweet onion, very thinly sliced
  5. Make ready medium orange of a sweet variety (like Navel or Valencia)
  6. Get vinegar (I used red wine today, but distilled white, white wine, or sherry vinegar would all work fine.)
  7. Get fresh cracked black pepper
  8. Take kosher salt
  9. Prepare olive oil
  10. Take small can of sardines in olive oil (My can was 4.375 oz, but they vary.)
  11. Take capers in vinegar

Mix all the salad ingredients, including the sardines, in a large bowl. The canned sardines are flaked up with a fork, then mixed with mayo for a creamy texture, chopped vegetables for crunch, and spices and condiments for flavor. Try our Healthy Sardine Salad Recipe today! Healthy Sardine Salad recipe for crackers or toasted bagel sardine sandwich!

Steps to make Quick Sardine Salad with Orange Vinaigrette & Capers for 2:
  1. Put salad greens, onions, tomatoes, and carrots in a large mixing bowl.
  2. Add freshly cracked pepper to taste, salt (start on the lower end of the measurements), and squeeze in the juice of the orange. - - Tip: Rolling the orange with firm pressure right before squeezing will break the pulp and release more juice.
  3. Drizzle in olive oil (start with 1.5 Tablespoons) and vinegar (start with 1.5 Tablespoons) and toss thoroughly. - - Adjust seasoning as desired.
  4. Divide the dressed salad mixture over two plates and top each with half of the canned fish and capers to taste. - - I like to add a little extra cracked pepper here. ;) - - Enjoy!

Try our Healthy Sardine Salad Recipe today! Healthy Sardine Salad recipe for crackers or toasted bagel sardine sandwich! Whisk lemon juice, oil, garlic, oregano and pepper in a large bowl until well combined. Add tomatoes, cucumber, chickpeas, feta, onion and olives; gently toss to combine. Combine oil, lemon zest and juice, mustard, capers, parsley, tarragon, and celery in a bowl.

So that is going to wrap it up with this special food quick sardine salad with orange vinaigrette & capers for 2 recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!