Tuna, Avocado and Pasta Salad
Tuna, Avocado and Pasta Salad

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tuna, avocado and pasta salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

In a large bowl add pasta, tuna, carrots, red onion, bell peppers, and avocado. In a small bowl whisk mayonnaise, cider vinegar, sugar and dijon mustard. Pour over pasta and toss to coat. Garnish with fresh cracked salt and pepper and chopped chives if desired.

Tuna, Avocado and Pasta Salad is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Tuna, Avocado and Pasta Salad is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tuna, avocado and pasta salad using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tuna, Avocado and Pasta Salad:
  1. Get 300 grams Rigatoni Pasta
  2. Make ready 1 Red Onion
  3. Prepare 200 grams Cherry tomatoes
  4. Get 250 grams Canned Corn
  5. Take 300 grams Greek Yoghurt
  6. Make ready 150 ml Balsamic Salad Dressing
  7. Take 1 large Avocado
  8. Take 370 grams Canned Tuna

Add the pasta to large bowl along with the tuna, avocado, tomatoes, and red onion. In a small bowl, combine the Italian dressing, basil, garlic and crushed red pepper. In a large bowl, combine the pasta, tuna, tomato, avocado, red onion and olives. Add the dressing mix and toss until evenly coated.

Instructions to make Tuna, Avocado and Pasta Salad:
  1. Cook pasta according to packet instructions. Rinse with cold water.
  2. Finely chop onion, slice cherry tomatoes into quarters and the avocado into small cubes.
  3. Drain the corn, tuna and add to the avocado, onion and tomatoes. Mix together.
  4. Once the pasta has cooled add to the rest of the mix.
  5. Mix the Greek yogurt and balasmic dressing to taste. Then mix in with the rest of the ingredients
  6. Now ready to serve by itself or as a side.

In a large bowl, combine the pasta, tuna, tomato, avocado, red onion and olives. Add the dressing mix and toss until evenly coated. Line plates with the lettuce leaves and spoon salad on top. Mix avocados, tuna, tomato, jalapeno pepper, and white onion together in a bowl; season with salt. Made with protein-packed tuna, peas, whole-wheat pasta, celery, and then tossed in a tasty and creamy avocado yogurt dressing.

So that’s going to wrap this up for this exceptional food tuna, avocado and pasta salad recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!