Asian Noodle Salad
Asian Noodle Salad

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, asian noodle salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Asian Noodle Salad is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Asian Noodle Salad is something which I have loved my whole life.

Everyone loves a good Asian noodle salad, right? I like mine with lots of colorful veggies tossed in with the noodles, so it feels more like a "salad" and not just highly. Asian cuisine doesn't really have the equivalent of Western "go to" side salads like Coleslaw, Rocket and Parmesan, or Garden Salads. Asian Noodle Salad. this link is to an external site that may or may not meet accessibility guidelines.

To get started with this particular recipe, we must prepare a few ingredients. You can cook asian noodle salad using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Asian Noodle Salad:
  1. Prepare 1/2 cup canola
  2. Make ready 1/2 cup sesame oil
  3. Take 2 teaspoons crushed red pepper
  4. Make ready 1/2 cup honey
  5. Take 1/2 cup soy sauce
  6. Make ready 1 pound chinese egg noodles (or spaghetti) cooked
  7. Prepare 4 tablespoons cilantro
  8. Make ready 3/4 cup chopped peanuts
  9. Make ready 1/2 cup scallions sliced
  10. Take 1 red pepper chopped

This cold noodle salad is also perfect for a picnic! Can I just tell you guys how much I love. This Asian Noodle Salad with thinly sliced red cabbage, julienned carrots and radishes in spicy peanut dressing is ideal for picnics, barbecues or a delicious work lunch. See more ideas about asian recipes, cooking recipes, asian noodles.

Instructions to make Asian Noodle Salad:
  1. Heat oils and red pepper in small pot
  2. Remove from heat and add honey and soy sauce. Mix to combine
  3. Add sauce to cooked spaghetti and marinate for at least 8 hours (the longer the better)
  4. Mix in remaining ingredients and serve cold.

This Asian Noodle Salad with thinly sliced red cabbage, julienned carrots and radishes in spicy peanut dressing is ideal for picnics, barbecues or a delicious work lunch. See more ideas about asian recipes, cooking recipes, asian noodles. It is a favorite lunch or light dinner at our house, and one that always impresses company! Keto Asian Noodle Salad My Keto Kitchen. Soba noodles couldn't be simpler to make and are incredibly healthy!

So that’s going to wrap it up with this special food asian noodle salad recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!