Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, avocado pasta salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Avocado Pasta Salad is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Avocado Pasta Salad is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook avocado pasta salad using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Avocado Pasta Salad:
- Get 6 oz elbow pasta
- Prepare 1 cup cherry tomatoes
- Prepare 1 cup corn kernels
- Make ready 1 avocado
- Prepare 1 cup spinach
- Make ready 1/4 cup olive oil
- Get 1/4 cup milk
- Make ready 1/4 cup fresh basil
- Make ready 2 tbsp lemon juice
- Take 1 garlic clove
- Make ready 1 tbsp maple syrup
- Prepare Salt and pepper to taste
- Make ready (Optional) Grated Parmesan cheese
In a large bowl, toss the pasta with the dressing, tomatoes, corn and avocados. Avocado Pasta Salad is a rich, creamy and totally delicious pasta salad loaded with fresh juicy tomatoes, crisp bacon and creamy avocados. This pasta salad uses avocados in place of mayonnaise for a dressing that is rich and creamy yet loaded with the benefits of avocado! Avocados are pretty much one of my favorite things ever!
Instructions to make Avocado Pasta Salad:
- Cook pasta on a medium size pot (salt added at boiling). When the pasta is fully cooked, take out the pasta from water and set it aside for later.
- Rinse the cherry tomatoes with water and cut them in half.
- Add avocado, garlic, basil, spinach, lemon juice, olive oil and milk in food processor, and blend until well mixed.
- Mix the dressing with pasta, cherry tomatoes and corn.
- Delicious pasta salad ready to serve!
- (Optional) Add Grated Parmesan cheese on top of the pasta salad.
This pasta salad uses avocados in place of mayonnaise for a dressing that is rich and creamy yet loaded with the benefits of avocado! Avocados are pretty much one of my favorite things ever! Mix rotini pasta, tomatoes, cucumbers, olives, Italian dressing, Parmesan cheese, salt, and pepper together in a large bowl. Add tomatoes and corn to pasta, mix in the avocado spinach mix and stir. Add the last avocados and fresh parsley and serve!
So that’s going to wrap this up with this special food avocado pasta salad recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
