Lamb steaks
Lamb steaks

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, lamb steaks. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Lamb steaks is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Lamb steaks is something that I’ve loved my whole life. They’re fine and they look fantastic.

Pasture-Raised, Hand-Cut, Dry-Aged and Sent Directly to You. Sustainably Raised, Non GMO Meat With No Added Hormones or Antibiotics. I typically roast a whole leg of lamb in the oven. It comes out wonderfully juicy and flavorful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have lamb steaks using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lamb steaks:
  1. Make ready lamb steaks
  2. Make ready 1 1/2 lb lamb steaks about 6
  3. Make ready 1 stick butter
  4. Take marinade
  5. Prepare 1/4 cup red wine vinegar
  6. Get 1 tbsp Adolf 's meat tenderizer
  7. Take 1 tbsp granulated garlic powder
  8. Make ready finishing spice
  9. Take 1 fresh ground black pepper
  10. Make ready 1 pinch kosher salt, over each steak

Lamb steaks are a sturdier, thicker and less expensive cut of meat than lamb chops. Steaks are cut from a leg of lamb, which can easily be divided into six or so hearty portions. Lamb steaks taste best when they're marinated to tenderize the meat. They can then be grilled or baked in a similar fashion to beef steaks.

Steps to make Lamb steaks:
  1. Season the steaks. add vinegar to a zip lock bag add steaks to bag. Refrigerate overnight take all the air out of bag.
  2. Heat a pan add butter. Pan fry the steaks in butter. 3-5 minutes each side.
  3. Crack fresh black pepper on top
  4. I had mine with raspberry butter sauce - - https://cookpad.com/us/recipes/349566-raspberry-butter-sauce

Lamb steaks taste best when they're marinated to tenderize the meat. They can then be grilled or baked in a similar fashion to beef steaks. Lamb steaks can be cooked a variety of ways, but here, I'll show you my favorite. Lamb is a great alternative to beef, and since it is a red meat, feel free to leave the center a little pink and cook it rare or medium rare. The cooking process is very easy, and I'll show you a very popular and delicious way to season the lamb.

So that is going to wrap it up with this special food lamb steaks recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!