Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, kale and romaine lettuce salad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Kale and romaine lettuce salad is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Kale and romaine lettuce salad is something that I have loved my entire life. They’re nice and they look fantastic.
Be sure to only use the leafy green parts of kale and romaine lettuce, cut out the hard middle pieces. Cut up kale in large bowl or pot, be sure not to use any moist, mushy pieces. Lightly wash the kale, it gets soggy easy. Cut up the romaine lettuce and add to the bowl with the kale, mix together, I use my hands.
To begin with this recipe, we must prepare a few ingredients. You can cook kale and romaine lettuce salad using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Kale and romaine lettuce salad:
- Prepare 4 leaves kale
- Take 4 leaves romaine lettuce
- Take 3 Roma tomatoes
- Take Half a small-medium sized onion
- Take 1 can medium black olives
- Prepare Bacon bits
- Make ready Hidden valley ranch dressing
Slice the hearts of romaine cross-wise into ½-inch ribbons. Cut the ribs from the kale leaves and slice them into ½ inch strips. Add the lettuce and kale along with the drained broccoli to the bowl and toss so that the vegetables are coated with the dressing. In the meantime, in a large salad bowl mix together the chopped kale and romaine lettuce.
Instructions to make Kale and romaine lettuce salad:
- Wash the veggies off.
- Be sure to only use the leafy green parts of kale and romaine lettuce, cut out the hard middle pieces.
- Cut up kale in large bowl or pot, be sure not to use any moist, mushy pieces. Lightly wash the kale, it gets soggy easy.
- Cut up the romaine lettuce and add to the bowl with the kale, mix together, I use my hands. Be sure to wash your hands, before you start preparing this.
- Cut up Roma tomatoes, I cut mine in fours down the middle, hold the pieces together, and flip them on their side, and then cut them into pieces, as shown in the picture. Toss them in the salad bowl after your done.
- Cut both ends off the onion. And peel off first layer.
- Dice the onion up (I included a picture of an easy way to dice up onions) and break up the pieces, so they aren't sticking together! (I did not include that picture.)
- Toss the onions in the salad bowl and mix the onions and Roma tomatoes, into the kale and romaine lettuce.
- Drain the black olives. Cut your medium black olives in half and toss them into the salad and mix it together.
- Serve with bacon bits and hidden valley ranch dressing.
Add the lettuce and kale along with the drained broccoli to the bowl and toss so that the vegetables are coated with the dressing. In the meantime, in a large salad bowl mix together the chopped kale and romaine lettuce. Pour over the cashew dressing and mix well. Add in the sliced tomatoes and, once they are ready, the. Romaine Lettuce Wash and dry kale and lettuce and chop thinly.
So that’s going to wrap it up for this exceptional food kale and romaine lettuce salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
