Lebanese_meat_balls_in_tomato_sauce #Dawood_Basha
Lebanese_meat_balls_in_tomato_sauce #Dawood_Basha

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lebanese_meat_balls_in_tomato_sauce #dawood_basha. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lebanese_meat_balls_in_tomato_sauce #Dawood_Basha is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Lebanese_meat_balls_in_tomato_sauce #Dawood_Basha is something that I have loved my entire life.

Lebanese Meatballs in Tomato Sauce Served with Saffron Rice Dawood Basha or Lebanese Style Meatballs with Pine Seeds in a Simple Tomato Sauce. These meatballs, are tender, with a melt in mouth quality. Dawood Basha was the first Governor appointed by the Ottoman Empire. Preheat Ultimate Culinaire over medium heat until a small sprinkle of water skitters and dissipates.

To begin with this particular recipe, we must prepare a few components. You can cook lebanese_meat_balls_in_tomato_sauce #dawood_basha using 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Lebanese_meat_balls_in_tomato_sauce

#Dawood_Basha:

  1. Take 1 kg minced meat (lamb or beef)as desired
  2. Make ready 1/2 tsp ground cinnamon
  3. Take 1/2 tsp black pepper
  4. Take 1/2 tsp paprika
  5. Take 1/4 tsp sweet pepper
  6. Get 1 tbsp salt
  7. Get 500 g onions /2 or 3 onions
  8. Prepare 500 g tomato sauce
  9. Prepare 2 tbsp tomato paste
  10. Make ready 1/2 cup vegetable oil

This recipe for dawood basha (also known as daoud basha) is a hearty combination of Lebanese meatballs in a tomato sauce. It's full of flavor, spiced beautifully and a complete comfort meal. Super juicy, melt-in-your mouth tender meatballs, seasoned the Lebanese way with cinnamon, allspice and more! And cooked in the BEST tomato sauce ever.

Steps to make Lebanese_meat_balls_in_tomato_sauce

#Dawood_Basha:

  1. Onions are chopped into thin slices
  2. In a saute pan add vegetable oil and sauté onions until translucent,remove from the oil and keep aside
  3. In another pan add meat,salt and all the above mentioned spices mixing in with the meat
  4. Form equal sized meat balls
  5. In the onion sauted oil,fry meat balls until golden brown
  6. Add the onions over the meat balls
  7. Mix tomato sauce, paste adding all to the meat onion mixture
  8. Leave all ingredients on a meduim heat for 15 minutes to homogenise together
  9. Remove from the heat and serve hot
  10. White rice is served next to Dawood Basha
  11. By: Samar Allouch

Super juicy, melt-in-your mouth tender meatballs, seasoned the Lebanese way with cinnamon, allspice and more! And cooked in the BEST tomato sauce ever. Dawood Basha"/ Lebanese meatballs in tomato sauce!! Kafta/kofta shaped into balls and stewed with tomatoes - a main course recipe that appears in my book - the meatballs neither require breadcrumbs nor long hours of simmering. They are tender and moist and can be made of pure ground beef or simply a combination of both beef and lamb.

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