Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fancy salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Fancy Salad is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Fancy Salad is something which I have loved my entire life. They’re nice and they look fantastic.
This is a delicious and easy salad which takes little time and is a great meatless main course. It uses beets, goat cheese, candied walnuts and baby greens. For a main dish salad, add chicken. Feel free to include more of your favorite vegetables too.
To begin with this recipe, we must first prepare a few ingredients. You can have fancy salad using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fancy Salad:
- Take 1 Cucumber
- Prepare 1 Tomato
- Get 1 Carrot
- Get 1 Radish
- Make ready 1 Onion
- Get to taste Salt
- Make ready To taste Chat Masala
- Prepare 1 Lemon
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Steps to make Fancy Salad:
- Take all items in a plate/Tray and wash properly
- Take Tomato and cut it from middle. Now take half tomato & cut it diagonally from left to right & right to left. After this, spread the tomato with the help of finger.
- Take 1Cucumber and cut it from front & back side. Take remaining middle part of Cucumber (approx 3 inch) & cut it diagonally from left to right & right to left. Spread the cucumber with the help of finger.
- Similarly repeat the process for Carrot & Radish.
- Take Onion and cut it as Lotus. Spread each layer of onion, it will look like a lotus.
- Now, decorate all items in plate with Salt, Chat Masala & Lemon.
These sophisticated and sexy recipe such as Pomelo Ceviche Salad or Balsamic Roasted Figs and Halloumi Salad are just for you! We have so many more for you to choose from. Here's a festive, flavorful quick-toss salad that adds color to any table. Contributor Diana Smith from Wesson, Mississippi says, "A lady brought this to a church gathering. It was so pretty and wonderful, I just had to have the recipe." TIP: You could substitute toasted pine nuts for the sunflower kernels for a.
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