Olivier Salad (aka Russian Potato Salad)
Olivier Salad (aka Russian Potato Salad)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, olivier salad (aka russian potato salad). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Olivier Salad, also known in other countries as Russian Potato Salad, is one of the most famous Russian foods. This filling, hearty, and comforting salad is usually served on various occasions, but mostly on a New Year's Eve which is the most important Russian holiday of the year. Combine potatoes, carrots, sweet peas, pickles, onion, bologna, and eggs together in a large bowl. Stir mayonnaise, sour cream, salt, and black pepper gently into potato mixture until well combined.

Olivier Salad (aka Russian Potato Salad) is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Olivier Salad (aka Russian Potato Salad) is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook olivier salad (aka russian potato salad) using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Olivier Salad (aka Russian Potato Salad):
  1. Make ready 1 1/2 lb red potatoes skin on
  2. Prepare 2 large carrots peeled & diced
  3. Get 2 large celery stalks diced
  4. Get 1 cup frozen peas
  5. Make ready 1 cup diced pickles (I like claussen)
  6. Make ready 5 tbsp dijon mustard (yellow is fine)
  7. Get 1/2 cup sour cream
  8. Take 1 cup mayo
  9. Make ready 4 boiled eggs (peeled and chopped)
  10. Take 1 green apple diced (grannysmith)
  11. Prepare 1 salt to taste (start with a teaspoon)

The meat used is either bologna, chicken or ham. Olivier Potato Salad is a Russian-style meaty potato salad. That was a great deal for me as a student and a twenty-something year old trying to save my money for excursions in a foreign country. WHAT IS OLIVIER SALAD/RUSSIAN POTATO SALAD?

Steps to make Olivier Salad (aka Russian Potato Salad):
  1. Get your potatoes boiled until cooked through. About 30 to 40 min once boiling starts. Check doneness by placing a knife through potatoe… Should slide right off the knife when done. Peel the skin off the potatoe after its cooked. The skin should slide right off. Some people prefer boiling with out the skin, but that makes the potatoes watery and mushier. You decide.
  2. Drain potatoes. Let potatoes cool until you can handle them. About 30 min. Dice potatoes and place in a very large bowl.
  3. Add your carrots, celery and peas to a small pot with water and boil for 5 min. Drain water.
  4. Add all of your ingredients to the potatoes and mix very well. Taste. Add more salt until it reaches desired seasoning.
  5. Cover with plastic wrap and chill overnight. Serve as a potatoe salad side dish.
  6. As the salad sits over night the flavors will come together and you won't believe how amazing this potatoe salad is!

That was a great deal for me as a student and a twenty-something year old trying to save my money for excursions in a foreign country. WHAT IS OLIVIER SALAD/RUSSIAN POTATO SALAD? Russian potato salad, also known as Olivier Salad, is more than just a potato salad. It's basically a loaded potato salad with lots of add-ins like meats, peas and carrots, hard-boiled eggs and fresh herbs. I don't believe there's one and only traditional version of this salad.

So that is going to wrap it up with this exceptional food olivier salad (aka russian potato salad) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!