Greek Pasta Salad
Greek Pasta Salad

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, greek pasta salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Greek Pasta Salad is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Greek Pasta Salad is something that I have loved my entire life. They are nice and they look wonderful.

Kostenloser Versand und eBay-Käuferschutz für Millionen von Artikeln. Combine pasta, tomatoes, onion, green and red peppers, cucumber, olives, and feta cheese in a large bowl. Pour vinaigrette over the pasta and mix together. These cold pasta salads are loaded with Greek flavors–olives, feta cheese, and olive oil–plus cucumbers, tomatoes, and other fresh-tasting ingredients.

To begin with this recipe, we must prepare a few components. You can have greek pasta salad using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Greek Pasta Salad:
  1. Get 12 oz box Tri-Color Rotini pasta (uncooked)
  2. Take 1 bunch Radishes
  3. Make ready 1 medium Cucumber
  4. Make ready 2 1/4 oz can Sliced Black Olives
  5. Get 1 pints cherry or grape sized Tomatoes
  6. Take 8 oz Crumbled Feta Cheese
  7. Take Greek vinaigrette
  8. Prepare 1/2 cup Lemon Juice
  9. Prepare 1/2 cup Olive Oil
  10. Make ready 3 tsp Oregano
  11. Make ready 1/2 tsp Salt
  12. Prepare 1/2 tsp ground Black Pepper

Add cooked pasta, mushrooms, tomatoes, red peppers, feta cheese, green onions, olives, and pepperoni. Greek Pasta Salad All the flavors of classic Greek salad in a picnic-ready pasta salad! We've got kalamata olives, tomatoes, cucumber, and feta cheese, all tossed with pasta and a lemony dressing. This salad is easy to make ahead and pack up for your next backyard party.

Instructions to make Greek Pasta Salad:
  1. Cook pasta and drain. Set aside to cool. Do not overcook
  2. Wash radishes thoroughly then halve and thinly slice about 3/4 cup or 5 radishes.
  3. Rinse, peel, halve and slice one medium cucumber. Approximately 2 cups
  4. Drain and rinse can of sliced olives.
  5. Rinse and halve tomatoes.
  6. Very gently mix together rotini pasta, radish slices, cucumber slices, tomatoes, black olives and feta cheese (using clean hands works best).
  7. In a separate bowl, mix together olive oil, lemon juice, oregano, salt and pepper. Pour the dressing on the salad and mix gently.
  8. Cover and refrigerate at least 1 hour. Serve chilled.

We've got kalamata olives, tomatoes, cucumber, and feta cheese, all tossed with pasta and a lemony dressing. This salad is easy to make ahead and pack up for your next backyard party. This Greek Pasta Salad is light and fresh, loaded with garden tomatoes, bell peppers and cucumbers tossed in a homemade Greek dressing with Kalamata olives and Feta cheese. Perfect for summer parties or potlucks! Greek Pasta Salad Greek Pasta Salad is fresh, light, flavorful, and filled with veggies.

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