Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, anything goes pasta salad. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Anything goes pasta salad is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Anything goes pasta salad is something that I have loved my entire life. They’re nice and they look wonderful.
Schau dir Angebote von Pasta- bei eBay an. Put the lid on and shake. Refrigerate for at least an hour before serving. Boil tortellini according to o instructions.
To get started with this recipe, we have to first prepare a few ingredients. You can cook anything goes pasta salad using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Anything goes pasta salad:
- Get For the salad
- Take 1/2 onion, chopped
- Get 1 carrot, sliced
- Take 3/4 packages sliced button mushrooms
- Get 2 tbsp sliced sun dried tomatoes
- Get 1 head broccoli
- Prepare 1 cup frozen peas, defrosted
- Get 1/2 cup pine nuts, toasted
- Get 2 small packages of tortellini (I used one plain cheese and one spinach and cheese)
- Get For the dressing
- Prepare 1 tbsp dijon mustard
- Take 1 1/2 tbsp sour cream
- Prepare 1 tbsp mayonnaise or miracle whip
- Get 2 tbsp Italian dressing
- Get 1/4 cup olive oil, extra virgin
- Take 1 salt
- Take 1 ground black pepper
By The Natalie Method Lemony Dill Salmon Pasta Salad ANYTHING GOES PASTA SALAD : Rainbow pasta-cooked till almost done Pepperoni-cut up Cucumber-cut up Green, red, or regular onion-cut up Mushrooms-cut up Cauliflower-cut up Tomato-cut up Zesty Italian dressing Salad Supreme Seasoning. Quantity of ingredients is your choice. Add all and pour dressing over. Baked beans are loaded with sweet, savory, and smoky flavors, which all go well with the richness of the pasta salad.
Instructions to make Anything goes pasta salad:
- Boil tortellini according to o instructions
- Chop up then banche broccoli in boiling water for about 10 minutes
- Chop up carrots and onion, set aside
- Toast pine nuts until golden then set aside
- Sauteé mushrooms in extra EVOO. After a couple of minutes add sun dried tomatoes and garlic. Continue to sauteé until the mushrooms are soft and golden. Take off heat and set aside
- In a smallish bowl, mix up dressing ingredients
- Mix together all the veggies and tortellini in a big bowl then add dressing (use as much or as little dressing as you like!)
- Add parmesan cheese ontop (if you want!) Serve at room temperature and enjoy :)
Add all and pour dressing over. Baked beans are loaded with sweet, savory, and smoky flavors, which all go well with the richness of the pasta salad. If you want to make this for your next party, just flavor your beans with barbeque sauce, onions, peppers, and bacon! Oh, and here's a reminder: soak the beans the night before you bake them. Cook macaroni according to the package directions; drain.
So that is going to wrap this up with this special food anything goes pasta salad recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!