Homemade sage & onion pork burger with bacon and HP brown sauce
Homemade sage & onion pork burger with bacon and HP brown sauce

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, homemade sage & onion pork burger with bacon and hp brown sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Homemade sage & onion pork burger with bacon and HP brown sauce is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Homemade sage & onion pork burger with bacon and HP brown sauce is something which I have loved my entire life.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have homemade sage & onion pork burger with bacon and hp brown sauce using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Homemade sage & onion pork burger with bacon and HP brown sauce:
  1. Get 300 g pork mince
  2. Get to taste Chopped sage and onion
  3. Get Half a beaten egg
  4. Make ready to taste Salt and pepper
  5. Get Burger buns
  6. Take As much bacon as you fancy
  7. Prepare Salad of your choice
  8. Take HP brown sauce
  9. Get 1 little oil

Homemade Sage Pesto see this easy recipe for homemade sage pesto. It is made in a food processor and only takes minutes to make. Serve it over penne pasta or your favorite pasta. I ended up making five small bundles in all, two with sage and thyme, two with sage and rosemary, and one with just sage.

Instructions to make Homemade sage & onion pork burger with bacon and HP brown sauce:
  1. Preheat oven to 200. Put mince in a bowl. Add sage, onion and egg. Mix well with your hands, add salt and pepper
  2. Shape into burgers. Fry in oil until brown on both sides. Place onto baking tray lined with baking paper. Cook for about 15 minutes in the oven
  3. Meanwhile prepare your buns and salad. Fry bacon in same pan as your burgers until cooked to your liking. Plate up and enjoy your Great British burger ๐Ÿ˜€

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