Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tomato feta salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Tomato Feta Salad is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Tomato Feta Salad is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook tomato feta salad using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tomato Feta Salad:
- Prepare 5 or 6 tomatoes depending on size
- Get 4 oz Feta cheese, more or less to taste
- Take 1/4 cup Diced Red Onion
- Make ready 2 tbsp Balsamic vinegar
- Get 2 tbsp Olive oil
- Prepare 1 bunch Basil, chiffonaded
Directions In a large bowl, combine the vinegar, basil and salt. Add the feta to the tomatoes and then add the onion, vinegar, olive oil, salt, pepper, basil, and parsley. Top tomatoes with sliced red onions (moons or half moons). Add freshly chopped parsley and mint.
Steps to make Tomato Feta Salad:
- Dice tomatoes, put in mixing bowl
- Add all other ingredients plus salt and pepper to taste.
- Cover and refrigerate at least one hour.
- Serve with just about anything. It's especially good with grilled foods!
Top tomatoes with sliced red onions (moons or half moons). Add freshly chopped parsley and mint. Add chunks of good quality Feta cheese. Cut the tomatoes in half and place them in a large bowl. Add the onion, vinegar, olive oil, salt, pepper, basil, and parsley and toss well.
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