Easy Taco Salad
Easy Taco Salad

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, easy taco salad. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Taco Salad is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Easy Taco Salad is something that I’ve loved my whole life. They’re nice and they look wonderful.

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To get started with this particular recipe, we must prepare a few components. You can cook easy taco salad using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Taco Salad:
  1. Make ready 1 lb ground beef
  2. Make ready 1 pkg taco seasoning
  3. Take 1 pkg prepared salad mix, your choice
  4. Get 3 Roma tomatoes, diced
  5. Make ready 1/2 cup sliced black olives
  6. Prepare 1/4 cup cilantro, chopped (more or less to taste)
  7. Take 1/4-1/2 cup green onions, chopped
  8. Get 1000 Island dressing, to taste
  9. Get 2-3 handfuls nacho cheese Dorito chips, crunched up
  10. Take 1/2 cup shredded cheddar cheese

Serve with sour cream and salsa. Yes, you can make taco salad in advance. Simply store the cooked beef, torn lettuce, shredded cheese and salad dressing in the fridge. When ready to assemble, toss the items together with the broken tortilla chips.

Steps to make Easy Taco Salad:
  1. Brown ground beef then prepare with taco seasoning as directed on package.
  2. Add salad mix, tomatoes, olives, onion, cilantro, and ground beef to large bowl.
  3. Toss with 1000 Island dressing, as much as you prefer. (trust me, these flavors work well together)
  4. Crumble in (not too small) your chips and add cheese. Toss again.
  5. Your salad is now ready to serve!
  6. I served slices of avacado on the side which we added to our own salads once it was dished out. That is, of course, optional. We love avacados!

Simply store the cooked beef, torn lettuce, shredded cheese and salad dressing in the fridge. When ready to assemble, toss the items together with the broken tortilla chips. If you like, gently heat the prepared taco meat in the microwave separately before adding to the salad. In a large skillet over medium-high heat, brown the ground beef and drain excess fat. Stir in the taco seasoning, chili beans and French-style dressing.

So that’s going to wrap it up for this exceptional food easy taco salad recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!