Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, green bean salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Marinated shrimp and green beans come together in a garlic rosemary sauce to create an unforgettable salad. This dish is great for entertaining, since it is even more delicious the next day. Green bean salad is the perfect party food, especially when it includes a dash of the unexpected.
Green Bean Salad is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Green Bean Salad is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook green bean salad using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Green Bean Salad:
- Make ready 1 cup lal lobia
- Prepare 1 cup white lobia
- Get 1 cup white channay
- Make ready 1/2 cup cream
- Get 1/2 cup mayonnaise
- Prepare 1 tbls mustard paste
- Make ready 1 cup cucumber chopped
- Take 1/2 cup carrots cubes boiled
- Get 1/2 cup capsicum finally chopped
- Prepare 1 tsp salt
- Get 1 tsp black pepper crushed
- Get 1 cup pineapple cubes
- Make ready 1 cup macaroni boiled
- Make ready 100 grms spaghetti boiled
In a small bowl, whisk the dressing ingredients. Pour over salad; toss to coat. Combine fresh lemon juice, olive oil, garlic, basil, salt and pepper in a small bowl; stir well with a whisk. Combine green beans with the tomatoes and toss with the vinaigrette.
Steps to make Green Bean Salad:
- Soak Lentils over night. Then boil it. Boil Spaghetti and macaroni. Make souce with chilli garlic sauce, mayonnaise and cream.
- Add mustard paste into the cream sauce then add macaroni and Spaghetti and give a good mix. After that add chopped cucumber.
- Then add pineapple chunks without juice. Sprinkle salt and black pepper crushed and mix. Decorate with boild carrot and chopped capsicum. Serve it chilled.
Combine fresh lemon juice, olive oil, garlic, basil, salt and pepper in a small bowl; stir well with a whisk. Combine green beans with the tomatoes and toss with the vinaigrette. Add pine nuts just before serving. Drain and immediately place in ice water. Make sure the heat is set to medium-low and place the skillet back on the heat.
So that is going to wrap this up for this special food green bean salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
