Chicken pasta salad
Chicken pasta salad

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken pasta salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken pasta salad is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Chicken pasta salad is something that I’ve loved my whole life.

Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Try An Original Shells & Cheese Today! An overnight salad using ramen noodles, cabbage, chicken, almonds, and green onions. This is GREAT – one of my husband's favorites and it serves a ton of people.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken pasta salad using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken pasta salad:
  1. Get 1 pound pasta (shells, bow ties, or macaroni)
  2. Get 2 large cans chicken
  3. Prepare 1 & 1/2 cups mayonnaise
  4. Take 1 jar marinated artichoke hearts
  5. Make ready 1/2 cup diced green pepper
  6. Prepare 1 teaspoon dried basil or 2 Tablespoons fresh basil
  7. Get 1/2 teaspoon dried oregano
  8. Prepare 1 teaspoon garlic powder
  9. Get 1 teaspoon fresh ground pepper
  10. Take 1 cup Parmesan cheese

Adding chicken (store-bought rotisserie chicken works well), makes this pasta salad a complete meal. In a large bowl, toss the pasta, chicken, oil and garlic powder. Drain in a colander, rinse with cold water and shake until very dry. Drain and transfer to large bowl.

Steps to make Chicken pasta salad:
  1. Cook pasta until desired softness…keep in mind that pasta will firm up when it is run through cold water, so cook a little longer than normal.
  2. In a large bowl, mix the mayo, spices, diced pepper, chicken (drained), artichokes (drained, but I added a couple tablespoons of the liquid to the dressing). Mix gently to combine.
  3. Once pasta is cooked, run it under cold water and drain well. Then add the pasta to the other ingredients and stir gently. Fold in Parmesan cheese.
  4. Taste to adjust seasoning for your tastes. Cover and chill until ready to serve.

Drain in a colander, rinse with cold water and shake until very dry. Drain and transfer to large bowl. Season chicken breasts with garlic powder, salt, and pepper. Drain and rinse under cold water. Stir pasta, chicken, bacon, Muenster cheese, celery, green bell pepper, cherry tomatoes, and avocado into dressing until evenly coated.

So that is going to wrap it up with this special food chicken pasta salad recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!