Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my cooling chicken pasta salad ππ. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Choose from a large selection of easy-to-prepare meals. Everything you need in one box. Add the pasta to the water, add the chicken cube/boullion and stir. The pasta soaks up the flavour of the chicken/boullion cube.
My Cooling Chicken Pasta Salad ππ is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. My Cooling Chicken Pasta Salad ππ is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have my cooling chicken pasta salad ππ using 16 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make My Cooling Chicken Pasta Salad ππ:
- Take 3 handfuls pasta
- Make ready 1 Chicken bouloin or cube
- Prepare 2 Chicken breasts
- Make ready pinch Salt
- Get 1/2 tsp Cracked black Pepper
- Get 1/4 head Crispy Lettuce
- Get 6 thick slices of Cucumber
- Prepare 8 Cherry Tomatoes whole
- Make ready 1/2 Red Onion
- Get 1/4 cup Mayonnaise or Sour cream
- Prepare 2 tsp lime juice
- Get 2 tbsp Sweet Chilli
- Prepare 1/4 cup Dried bacon crispy bits
- Get 100 grams Chedder Cheese grated
- Take 1/2 Sweet pepper
- Take 2 tbsp Olive oil
Add the oil to the pan, when hot add the cut the chicken breasts into cubes and fry until cooked but not brown. You have to keep turning it over and the juices. Full of buffalo flavors, this buffalo chicken pasta salad is one of my favorite side dishes at potlucks and tailgate. Hot summer nights call for cool salads such as this.
Instructions to make My Cooling Chicken Pasta Salad ππ:
- Add the pasta to the water, add the chicken cube/boullion and stir. The pasta soaks up the flavour of the chicken/boullion cube.
- Add the oil to the pan, when hot add the cut the chicken breasts into cubes and fry until cooked but not brown. You have to keep turning it over and the juices will dry up. Take off heat and let it cool.
- When cooked, add salt and pepper
- Drain off the cooked pasta make sure its well drained. Add to a large bowl and cool .
- Add the pasta to a large bowl to mix
- Add the chinken chunks, into the pasta and stir gently to mix
- Add the onion and mix, and the sweet pepper
- Add the cucumber which is chopped into chunky pieces (small)
- Add tomatoes whole and mix, and the lettuce and mix all up.
- Add the sour cream or mayo into a cup and mix in, then add the chili and the lime. Mix well all together. Then add it to a serving bowl, deep but round and flat, or square so as to be able to take portions with the bacon and cheese on top.
- Lastley add the crunchy dried bacon bits and cheese.
- Serve when cooled
Full of buffalo flavors, this buffalo chicken pasta salad is one of my favorite side dishes at potlucks and tailgate. Hot summer nights call for cool salads such as this. I created the recipe by accident one day when tossing. Chicken and Spinach Pasta Salad My family loves pasta salads, but usually they have too much mayonnaise or oily dressing. Using hummus gives this dish a great taste and texture, while also increasing its nutritional profile.
So that is going to wrap it up for this special food my cooling chicken pasta salad ππ recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!