Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, my blt pasta salad (bacon, lettuce & tomato) with potato crisps. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
My BLT Pasta Salad (Bacon, Lettuce & Tomato) with Potato Crisps is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. My BLT Pasta Salad (Bacon, Lettuce & Tomato) with Potato Crisps is something which I’ve loved my entire life. They’re fine and they look wonderful.
A BLT Pasta Salad is the perfect way to enjoy bacon, lettuce, and tomato, but with a twist. Instead of two slices of bread, you use orzo pasta for the carby part of the equation. This dish travels very well, so it is ideal for picnics and tailgating. As long as you can keep it iced until you are ready to serve, it will be good to go.
To begin with this recipe, we must first prepare a few components. You can cook my blt pasta salad (bacon, lettuce & tomato) with potato crisps using 15 ingredients and 19 steps. Here is how you cook that.
The ingredients needed to make My BLT Pasta Salad (Bacon, Lettuce & Tomato) with Potato Crisps:
- Get 5 Eggs
- Take 1 pinch Salt
- Make ready 1 pinch Pepper
- Take 1 knob Butter
- Take 8 slices bacon grilled and near crisp
- Prepare 2 tbsp onion chopped small
- Take 10 Cherry Tomatoes
- Prepare 4 medium potatoes
- Get 1 small pinch of salt and pepper
- Take 3 handfuls pasta
- Take 1/2 head iceberg lettuce or any crunchy lettuce and a 1/4 head curly lettuce or any of your choice
- Get 3 Tbsp Mayonnaise or Sour Cream (heaped)
- Make ready 1 Tbsp Tomato ketchup or Sauce
- Get 1 sprinkle salt & pepper for crisps
- Make ready 2 tbsp Crunchy Bacon flavour Bits
Packed full of bacon, lettuce and tomato then tossed with your favorite elbow pasta and delicious dressing, to create one sensational pasta salad for any occasion! BLT Pasta Salad turns a classically perfect flavor combo into a fun summer dish that everyone will rave about! Crispy bacon, lettuce, tomato, and rotini pasta are tossed in a creamy homemade dressing to create a flavor combo that you will not be able to get enough of. In a small bowl combine zesty Italian dressing and ranch, mix well.
Steps to make My BLT Pasta Salad (Bacon, Lettuce & Tomato) with Potato Crisps:
- Grease the microwave bowl with butter and crack the eggs into the bowl. Whisk the eggs for about 1 minute. Add salt & pepper and another quick mix.
- Add the softened butter to the egg mix, and whisk again.
- Put in the microwave to scramble for 1 minute and mix again, then put it back in the microwave for another minute (times may vary depending on the microwave). And mix and scrambled egg.
- Done! Mix with a fork put in the fridge until later
- Grease the pan you're using to grill the bacon. And grill until near crisp, take off and cut into small pieces. Cover and leave until your near ready to eat.
- Cut up really small onion very small and cut cherry tomatoes into 4 pieces.
- In a non stick fry pan, oil it and heat up the pan. Fry the onions and tomatoes on high heat for about 3 minutes, add a little salt and pepper and stir.
- When onions are turning brown, that's done. Put them in a bowl until later.
- Part boil the potatoes for 5 minutes just until the knife can only stick a little bit in the outer bit of the potatoes. Boil for 5 mins take off the heat and run cold water over them in the pan to cool them down.
- Boil the pasta, when it's cooked drain off all water and let it dry a little. Put it into a bowl.
- Chop up your lettuce and put it in a large mixing bowl.
- Heat up a pan of veg oil at least 2 inch depth and get it piping hot. With the part boiled potatoes, slice them as thin as you can like crisps. Drop a few at a time into the hot oil when crisp and brown. They take about 3 minutes to be crisp.
- With a slotted spoon bring them out and drain on kitchen paper.
- Put the pasta and lettuce in a large mixing bowl and mix, add the bacon and mix.
- Next add the scrambled egg and mix
- Add the tomato and onion and mix all together.
- Put the mayonnaise into a mixing bowl, add the tomatoe ketchup or sauce and mix. Add the virgin olive oil and pour it all over the bacon. Mix and stir well
- Put it into a serving bowl and add crispy Bacon flavour bits sprinkled all over top.
- Sprinkle salt and pepper all over the crisps and put into a serving bowl
Crispy bacon, lettuce, tomato, and rotini pasta are tossed in a creamy homemade dressing to create a flavor combo that you will not be able to get enough of. In a small bowl combine zesty Italian dressing and ranch, mix well. Add dressing to pasta and toss well to coat pasta. Add bacon, lettuce, tomato, and onion to the pasta bowl, mix well to combine, and season with salt and pepper as desired. Serve at once, or chill until needed.
So that is going to wrap it up with this special food my blt pasta salad (bacon, lettuce & tomato) with potato crisps recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!