Easy Thailand Mango Kerabu ( Salad )
Easy Thailand Mango Kerabu ( Salad )

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy thailand mango kerabu ( salad ). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Thailand Mango Kerabu ( Salad ) RathipriyaRaja Malaysia. When it is time for a simple mango salad dish, it has to be 'Kerabu Mangga'. Made with freshly sliced mangoes, chillies and shallots, the combination is whisked in a tangy lime dressing. Similar to Thai mango salad, this healthy dish is quick and easy to prepare.

Easy Thailand Mango Kerabu ( Salad ) is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Easy Thailand Mango Kerabu ( Salad ) is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have easy thailand mango kerabu ( salad ) using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Thailand Mango Kerabu ( Salad ):
  1. Get 1 cup Average Riped Mango
  2. Take 1 Whole Tomato ( Sliced )
  3. Get 4 tbsp Lemon Juice ( Own desire)
  4. Get 1 medium Red Onion
  5. Prepare 2 tbsp Seasoning Soy Sauce / Plain Soy Sauce
  6. Make ready 1 Grated carrot ( Optional )
  7. Prepare 1 pinch salt
  8. Get 1/2 cup Ground nut ( peeled )

Mango Kerabu Salad Pale green mango, pink petals of torch ginger, glossy red chilies, leafy green mint, purple skin of shallots. A tangled web of colors form Malaysian kerabu salad. Kerabu Mango was always my all time favorite and will surely make whenever I manage to buy the young green mango. This dish is a good substitution for any pickles food and the best thing about Kerabu is that there is no added vinegar in this recipe.

Instructions to make Easy Thailand Mango Kerabu ( Salad ):
  1. Peel and slice the mango . Put in a bowl
  2. Add in sliced onion and tomatoes in the bowl
  3. Add Seasoning soy sauce / Plain Soy sauce , Squeeze lemon Juice and a pinch of Salt. Mix well.
  4. Toast ground nuts in a frying pan . WITHOUT OIL ! when it becomes brownish , straight away throw it into the mango mixture.
  5. Have it as a side dish with rice and tickle your tastebuds with the sourness. Enjoy! :)

Kerabu Mango was always my all time favorite and will surely make whenever I manage to buy the young green mango. This dish is a good substitution for any pickles food and the best thing about Kerabu is that there is no added vinegar in this recipe. Recommend to add any fruits and nuts for better tasting. Below is the preparation work: This Spicy Thai Mango Salad is one of those simple delicious salads that I so enjoy! My kind of easy, and so amazingly fresh, colorful & delicious!

So that’s going to wrap this up for this exceptional food easy thailand mango kerabu ( salad ) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!