Monday Night Salad (w/ pea pasta)
Monday Night Salad (w/ pea pasta)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, monday night salad (w/ pea pasta). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Monday Night Salad (w/ pea pasta) is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Monday Night Salad (w/ pea pasta) is something which I have loved my entire life.

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To get started with this recipe, we have to first prepare a few components. You can have monday night salad (w/ pea pasta) using 15 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Monday Night Salad (w/ pea pasta):
  1. Make ready 1 red onion, chopped
  2. Make ready 2 tomatoes, sliced
  3. Take 1/2 cucumber, sliced
  4. Take 1 avocado, sliced
  5. Get 1 carrot, grated
  6. Prepare 10-12 green olives
  7. Make ready 8-10 radishes, chopped
  8. Prepare 1 small pack of smoked salmon
  9. Get 1 lemon, juiced (1/2 for salad, 1/2 for pasta)
  10. Make ready 2 cups gluten-free pea pasta
  11. Get 2 tbsp olive oil (1 for salad, 1 for pasta)
  12. Prepare 2 tsp Dijon mustard
  13. Take 2 tsp sliced almonds
  14. Prepare 1 tsp sumac
  15. Prepare To taste black pepper

Add the green onions and pasta to the bowl and stir well. In a small bowl whisk together the olive oil, lemon zest, lemon juice, salt, and pepper. Pour over the pasta salad and toss to coat. Drain and place the cooked pasta in a large bowl filled with ice water to stop the pasta from over cooking.

Steps to make Monday Night Salad (w/ pea pasta):
  1. Add all fresh veg to a big bowl. Add salmon. Add a little oil and lemon juice. Season with sumac and black pepper.
  2. Boil gluten-free pea pasta in a pot. Rinse with water. Add oil, lemon juice and Dijon mustard. Mix well. Sprinkle with sliced almonds. Serve together.

Pour over the pasta salad and toss to coat. Drain and place the cooked pasta in a large bowl filled with ice water to stop the pasta from over cooking. Stir until pasta is cool then drain in a colander shaking to release as much water as possible. Cook pasta according to package directions. Drain and rinse under cool water.

So that is going to wrap this up with this exceptional food monday night salad (w/ pea pasta) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!