Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my reginette semolina pasta salad with cheese and avocado. ππ. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
My Reginette Semolina pasta Salad with Cheese and Avocado. ππ is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. My Reginette Semolina pasta Salad with Cheese and Avocado. ππ is something that I’ve loved my whole life.
Follow Our Easy Recipes to Create Your Creamy Avocado Salad & Avocado Dressing! This refreshing avocado pasta salad with tomatoes, feta cheese or queso fresco, red onions, basil, olive oil and lemon is one of our favorite quick meals. There is something comforting and slightly addictive about a good pasta salad. I think it's the combination of avocado and salty cheese.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook my reginette semolina pasta salad with cheese and avocado. ππ using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make My Reginette Semolina pasta Salad with Cheese and Avocado. ππ:
- Prepare 100 g Reginette semolina pasta
- Make ready 1 large Ripe Avocado
- Prepare 1 Clove Garlic
- Take 1/2 tsp Dried Basil
- Take Pinch salt
- Get 1 handful Spinach
- Make ready 1 tbls Lemon juice
- Prepare 1 tbls Virgin olive oil
- Take 4 tbls grated Grano Padano matured cheese
- Get 1 little grated parmesan on top
If you make this in advance, reserve a bit of the dressing to add right before serving, as the pasta has a tendency to soak up the dressing as it sits over time. Toss greens and diced avocado with dressing as close to service as possible. Plate dressed greens, veggies, steak, and then garnish with French fried onions.. Ricetta: Delicious My Reginette Semolina pasta Salad with Cheese and Avocado. ππ. avocado pasta.
Instructions to make My Reginette Semolina pasta Salad with Cheese and Avocado. ππ:
- Boil the Reginette pasta.
- Chop up the Avocado and garlic and mix together squash with a fork. Add the fresh Basil and mix in also the Lemon juice.
- Mash it then add the grated cheese on top. Mix in
- Put the mashed avocado in an oven dish and add it to a preheated oven 180Β°C for 10 minutes. Add a little the virgin olive oil to the mix and stir in.
- When you take it out either mix it in with the pasta or just add on top.
- Mix the spinach in with the pasta then add to a serving dish. Then sprinkle some black pepper over it.
- Add a tbls virgin olive oil to the avocado and mix in. then add Avocado mix on top of the pasta or mix in. Finish by grating some parmesan cheese on top. Arrange some tomatoes over the top. I used mini plum tomatoes.
Plate dressed greens, veggies, steak, and then garnish with French fried onions.. Ricetta: Delicious My Reginette Semolina pasta Salad with Cheese and Avocado. ππ. avocado pasta. If you are craving for healthy and easy pasta meal for your family, this dish can be made in a jiffy. Try feta cheese for more of a Greek pasta salad or swap the parmesan cheese for shredded sharp cheddar. For a vegan pasta salad, leave the cheese out.
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