Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, rainbow veggie pasta salad. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Rainbow veggie Pasta Salad is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Rainbow veggie Pasta Salad is something which I have loved my entire life.
A Delicious Way to Enhance The Flavor of Sandwiches, Wraps & More! Fresh Vegetable Pasta Salad Recipe Fill a large pot with water, add salt, and place over high heat. Drain pasta and run under cold water until cool. This refreshing, colorful salad is my mother's recipe.
To get started with this recipe, we have to prepare a few ingredients. You can have rainbow veggie pasta salad using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rainbow veggie Pasta Salad:
- Make ready 1 cup cooked bow pasta or spiral pasta or any regular pasta (cooked and add olive oil to grease)
- Take 1 1 medium size tomato cubes (deseed)
- Make ready 3-4 yellow cherry tomatoes cut into 4 halves (optional)
- Make ready 1/4 cup of all mix bell pepper cut into small cubes (3 colours)
- Prepare 1/4 cup of broccoli florets (parboiled)
- Get 1/4 cup of carrots cut into half-circle slices (parboiled)
- Get 6-7 leaves of red of purple lettuce leaves (Romanian lettuce) or red spinach or cabbage shredded (anything is fine)
- Prepare 1/2 medium-size onion half-circle sliced
- Prepare 1/2 sliced zucchini or cucumber into a semi-circle (zucchini can be an option)
- Take 3 - 4 tbsp of olive oil
- Make ready 2 - 3 tbsp of pesto sauce (using coriander also you can make pesto sauce)
- Get 1 tbsp of sliced olives black and white, and also jalapenos
- Get 1 tsp of pepper powder
- Take 1/2 cup of feta cheese cubes
- Get to taste salt
- Prepare 2 tbsp of freshly chopped parsley and coriander leaves
- Prepare 2-3 tbsp of lemon juice
Add the mayonnaise, vinegar, olive oil, honey, Parmesan cheese, garlic, basil, oregano, parsley and salt and pepper to a medium bowl and whisk well until combined. This rainbow vegetable pasta salad is colorful, light and flavorful bowl of summer! Perfect side dish for any bbq dinner. You guys, this salad is anything but boring.
Instructions to make Rainbow veggie Pasta Salad:
- Take a small bowl and take pesto sauce, olive oil, lemon juice, salt and pepper powder and whisk it well and mix it and make a nice dressing.
- Now take a big bowl, take boiled pasta, broccoli, carrots, zucchini, onions sliced and mix it well.
- Add tomato cubes, cherry tomatoes, olives, jalapenos, bell peppers, lettuce leaves, red cabbage and sprinkle a dash of salt and mix well. (be careful while using salt as it is already there in dressing and feta cheese)
- Once you mix all the ingredients well now add dressing and feta cheese and give it a nice toss and add coriander leaves and parsley leaves and toss it well and salad is ready.
Perfect side dish for any bbq dinner. You guys, this salad is anything but boring. Loaded with colorful fresh veggies, every bite bursts with juicy crunch, hint of sweetness and finishes with a moderate heat from cayenne pepper. This Rainbow Pasta Salad is vegan, gluten free, oil free AND nut-free. It's also bursting with delicious flavor from colorful veggies and a tahini-lemony dressing. =) Combine cooked pasta with tomatoes, green bell pepper, onion, cucumber, broccoli, mushrooms, olives and Italian salad dressing.
So that is going to wrap this up with this exceptional food rainbow veggie pasta salad recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
