EASY Creamy Tuna Pasta Salad
EASY Creamy Tuna Pasta Salad

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easy creamy tuna pasta salad. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

EASY Creamy Tuna Pasta Salad is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. EASY Creamy Tuna Pasta Salad is something which I’ve loved my entire life.

This pasta salad uses sweet pickle relish in the dressing but of course you swap it with chopped dill pickles (but you may want to add a pinch of sugar to the dressing if you do). Drain and rinse under cold water. Meanwhile, in a medium bowl, add all dressing ingredients. In a large mixing bowl, combine mayonnaise, apple cider vinegar, milk, celery, red onion, relish, dill, salt, and pepper until smooth.

To begin with this recipe, we have to first prepare a few components. You can cook easy creamy tuna pasta salad using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make EASY Creamy Tuna Pasta Salad:
  1. Get 500 grams orecchiette
  2. Prepare 425 grams canned tuna, drained
  3. Take 3 celery sticks, diced
  4. Take 3 spring onion sprigs,diced
  5. Take 1/2 cup mayonnaise
  6. Take 1 teaspoon lemon juice for extra zest (optional)
  7. Prepare 1 pinch salt and pepper

Mix pasta and salad dressing in a large bowl; fold tuna into the pasta mixture. How to make tuna pasta salad: Combine all dressing ingredients and set aside. Cook pasta al dente according to package directions. Rinse under cold water to stop cooking.

Steps to make EASY Creamy Tuna Pasta Salad:
  1. Boil water in a medium size sauce pan, add orecchiette and cook until soft.
  2. Drain the pasta whilst running cold water through it. Set aside in a medium to large bowl.
  3. Finely chop spring onion and celery then add to the pasta.
  4. Combine the mayonnaise to the ingredients.
  5. Season with salt and pepper and add a splash of lemon juice if you want a more zesty taste.
  6. Mix well and enjoy! Feel free to refrigerate for 20 minutes if you want it chilled.

Cook pasta al dente according to package directions. Rinse under cold water to stop cooking. This Tuna Pasta Salad is not only healthy, filling, and utterly delicious, it is easy to make and loaded with flavor. Made with protein-packed tuna, peas, whole-wheat pasta, celery, and then tossed in a tasty and creamy avocado yogurt dressing. This tuna pasta salad recipe is best served cold.

So that’s going to wrap this up for this exceptional food easy creamy tuna pasta salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!