Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bacon, peas, and pasta salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Enjoy ZENB Pasta For A Healthy, Delicious Meal You Can Feel Good About. ZENB Pasta Has More Protein, More Fiber, And Less Net Carbs Than Traditional Pasta. Add the bacon and celery to the cold drained pasta and peas. Mix the celery seed, pepper, cumin and mint into the mayonnaise and stir it into the salad.
Bacon, Peas, and Pasta Salad is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Bacon, Peas, and Pasta Salad is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bacon, peas, and pasta salad using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bacon, Peas, and Pasta Salad:
- Take 1 pkg cooked Cavatappi noodles
- Get 1 bag frozen peas
- Make ready 1 bag shredded sharp cheddar
- Take 7 pieces cooked bacon
- Make ready 1 red onion (fine dice)
- Make ready 2 cups mayonnaise
- Get 3 tbsp Worcheshire
- Make ready 3 tbsp apple cider vinegar
- Get 4 tbsp white sugar
Join us as we make a delicious cold pasta salad coated in a luscious, creamy sauce (that's lightened up with Greek yogurt!). With peas and crispy bacon, it's an easy addition to your kids. Bacon and pea pasta salad is loaded with crispy bacon, tender peas, shredded sharp Cheddar, shell pasta, and a creamy dressing spiked with red wine vinegar. Thoughts and Tips on Ingredients Small pasta shells - I think small pasta shells are best because every ingredient added to this salad is petite.
Steps to make Bacon, Peas, and Pasta Salad:
- Combine cooked pasta, peas, onions, cheddar, and sliced bacon
- Combine mayo, vinegar, worcheshire, and sugar.
- Whisk until combined and smooth
- Add to pasta mixture. Toss to coat
- Salt and pepper to taste
Bacon and pea pasta salad is loaded with crispy bacon, tender peas, shredded sharp Cheddar, shell pasta, and a creamy dressing spiked with red wine vinegar. Thoughts and Tips on Ingredients Small pasta shells - I think small pasta shells are best because every ingredient added to this salad is petite. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking. Add pasta, peas and dressing to a large bowl and toss until evenly combined.
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