Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, italian pasta salad. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. This Italian pasta salad features all the caprese ingredients and then some - mozzarella, tomatoes, basil, plus artichoke hearts and arugula. The arugula adds great color and freshness to the salad. I love to make it for a barbeque or as a cold lunch on a hot day.
Italian Pasta Salad is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Italian Pasta Salad is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook italian pasta salad using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Italian Pasta Salad:
- Make ready 1 box multi-color pasta
- Get 1 bottle Kraft zesty Italian salad dressing
- Prepare Salt/ pepper
- Get 1/4 tsp red pepper flakes
- Get 1 small can sliced black olives
- Prepare 1 package pepperoni
- Take 1 small red onion, minced
- Prepare 1 English cucumber cubed
- Make ready Any cheese cubed
- Take 1/4 cup grated Parmesan cheese
- Make ready 1 cup Cherry tomatoes, halves
- Take 1/2 tsp Italian seasoning
- Prepare 1 pkg thick sliced Ham, cut into small cubes
Also terrific with Wish-Bone (R) Robusto Italian, Fat Free! Italian, House Italian, Ranch, Light Ranch, Fat Free! Ranch, Creamy Caesar, Red Wine Vinaigrette or Fat Free! This zesty Italian pasta salad recipe combines vegetables and pasta in a creamy dressing.
Instructions to make Italian Pasta Salad:
- Boil pasta until tender. Rinse with cold water. Be sure to do this, or your cheese will melt.
- Drain off all water and add all ingredients to pasta. Pour over dressing and mix
- After you have mixed all ingredients, sprinkle Parmesan cheese over the top. Stir again and keep in fridge until ready. Stir again right before serving
Ranch, Creamy Caesar, Red Wine Vinaigrette or Fat Free! This zesty Italian pasta salad recipe combines vegetables and pasta in a creamy dressing. Refreshing and filling, this change-of-pace salad is perfect as a side dish. It's always popular at a potluck. —Tina Dierking, Skowhegan, Maine In a large bowl, toss together pasta, mozzarella, salami, spinach, tomatoes, artichokes, and olives. To make the dressing, add olive oil, vinegar, garlic, Italian seasoning, parsley, and red pepper.
So that’s going to wrap it up with this special food italian pasta salad recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
