Creamy Pasta Salad
Creamy Pasta Salad

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy pasta salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Creamy Pasta Salad is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Creamy Pasta Salad is something which I have loved my whole life. They are fine and they look wonderful.

The Best Recipes Start With The Best Ingredients From Italy. From Bright Genovese Basil To Bold Calabrian Pepper. We Buy, Test, and Write Reviews. Creamy Pasta Salad "I love creating new and tasty foods, including this popular side-dish salad," Lori Menard writes from Omaha, Nebraska. "I make it often for my husband and me, especially during the summer months.

To get started with this recipe, we have to prepare a few ingredients. You can cook creamy pasta salad using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Pasta Salad:
  1. Make ready Pasta Salad :
  2. Get 1/3 cup elbow pasta, uncooked
  3. Take 1/4 cup peas (I use frozen)
  4. Prepare 1 small carrot, peeled and shredded
  5. Get 1 small chicken breast, grilled and diced
  6. Take 1 tbsp. freshly shredded white cheddar cheese
  7. Get Dressing :
  8. Prepare 1 tbsp. mayo
  9. Make ready 1 tbsp. sour cream
  10. Prepare 1 tsp. apple cider vinegar
  11. Make ready 1 tsp. honey
  12. Take To taste salt and pepper, garlic powder

How To Make Creamy Pasta Salad In a large pot, cook the pasta according to the directions on the package, adding a generous tablespoon or so of kosher salt to the water as it cooks. Just before the noodles are done cooking, add the broccoli to the pot. Cook pasta in a large pot of salted boiling water according to package instructions. Drain, rinse with cold water, and set aside to cool completely.

Steps to make Creamy Pasta Salad:
  1. In a smalk bowl, whisk together the mayo, sour cream, apple cider vinegar, honey and salt and pepper and garlic powder to taste. Set this aside.
  2. Cook the pasta according to the package directions to al dente. In the last two minutes of cook time, stir in the peas.
  3. Drain the pasta and peas into a colander and rinse with cold water.
  4. In a large bowl, mix together the pasta, peas, shredded carrot, shredded cheese and diced chicken. Pour the dressing over the top and stir it in. Taste for any additional seasoning you'd like to add.
  5. You can eat this immediately or you can chill in the fridge until you're ready.

Cook pasta in a large pot of salted boiling water according to package instructions. Drain, rinse with cold water, and set aside to cool completely. While the pasta cooks, prepare the dressing by whisking together Creamy Italian salad dressing and mayonnaise. Cook pasta per package directions and rinse with cold water; set aside. In a separate bowl, use a whisk to mix sour cream, mayonnaise dressing, celery seed, onion powder and ground mustard.

So that is going to wrap this up for this exceptional food creamy pasta salad recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!