Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, lamb cutlets with spicy yogurt sauce. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lamb Cutlets with Spicy Yogurt Sauce is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Lamb Cutlets with Spicy Yogurt Sauce is something that I’ve loved my whole life. They are fine and they look fantastic.
Serve the yoghurt sauce on the side. Season both sides of lamb chops generously with salt and pepper. Heat oil in a large skillet over medium-high heat. Lamb chops with spicy yogurt sauce made with creamier Greek yogurt, is delicious with a side of steamed spinach.
To get started with this recipe, we have to prepare a few ingredients. You can have lamb cutlets with spicy yogurt sauce using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lamb Cutlets with Spicy Yogurt Sauce:
- Make ready Marinade
- Make ready 6 Lamb cutlets
- Take 1 onion
- Make ready 2 tbsp Mixed Spice
- Prepare 1 Grounded Black Pepper
- Take 1 Paprika
- Get 1 Garlic Salt
- Take 3 tbsp Cider Vinegar
- Make ready Spicy Yogurt Sauce
- Take 1 cup yogurt
- Take 1 tsp Tumeric
- Make ready 1 tsp Chili flakes
- Make ready 1/2 Onion (minced)
Grill the lamb chops over moderate. Heat a large skillet over high heat. Add oil to pan, swirling to coat. Cool, Creamy Greek Tzatziki Sauce Thick and creamy Greek yogurt is the base for this cool and creamy sauce.
Steps to make Lamb Cutlets with Spicy Yogurt Sauce:
- Marinade the meat in the fridge for best result, overnight.
- Heat your grill. If using pan-grill, add a bit of oil to your pan and grill the meat.
- Flip over and grill the other side.
- Once your meat is cooked, dish up.
- For the yogurt sauce; heat a bit of oil on a pan, add mince onions and let it browned. Add tumeric and mix well. In goes the yogurt, mix again and finally, add the chilli flakes.
- Serve the lamb cutlets with yogurt sauce
Add oil to pan, swirling to coat. Cool, Creamy Greek Tzatziki Sauce Thick and creamy Greek yogurt is the base for this cool and creamy sauce. Fresh dill, mint, garlic, and cucumber make this the sauce that's just right for spreading over a lamb burger, dolloping on a gyro, or dipping slices of rosy roasted lamb in. Go To The Recipe Using a slotted spoon, divide the Greek salad between four plates, leaving as much of the liquid behind as possible. Add a lamb loin chop to each plate and drizzle with the yogurt-lemon sauce.
So that’s going to wrap it up for this exceptional food lamb cutlets with spicy yogurt sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!