Greek Pasta Salad (Version 1)
Greek Pasta Salad (Version 1)

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, greek pasta salad (version 1). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Search for greek pasta salad recipe. Whatever You Need, Whatever You Want, Whatever You Desire, We Provide. The Dressing and Pasta typically remain the same in each alternate recipe, though the vegetables often change depending on my mood or what I happen to have on hand. Downton Abbey addict, cookbook and recipe collector, wife, mother, and friend.

Greek Pasta Salad (Version 1) is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Greek Pasta Salad (Version 1) is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have greek pasta salad (version 1) using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Greek Pasta Salad (Version 1):
  1. Make ready Dressing
  2. Prepare 2 Tbsp Dijon Mustard
  3. Make ready 1 Lemon (Juice)
  4. Take 1/2 Cup Red Wine Vinegar
  5. Prepare 1/2-2/3 Cup Olive Oil
  6. Take 4 Cloves Garlic (Minced)
  7. Take 6 Tbsp Fresh Parsley (Chopped)
  8. Make ready 3-4 tsp Dried Oregano
  9. Get Salt (To Taste)
  10. Take Pepper (To Taste)
  11. Get 1 tsp Sugar (Optional)
  12. Prepare Salad
  13. Get 1 lb Rotini Pasta
  14. Take 8 oz Feta Cheese
  15. Make ready 2 (6 oz.) Cans Large Black Olives (Halved or Sliced)
  16. Get 1 Cup Carrots (Julienned)
  17. Make ready 1-2 Cup Roma Tomatoes (Diced)
  18. Prepare 1 Cup Broccoli Florets (Cut in small pieces)(Blanched 2 Mins)
  19. Make ready 1 Cup Cauliflower Florets (Cut in small pieces)(Blanched 2 Mins)
  20. Get 1/2 Cup Freshly Grated Parmesan (Optional)

Contactless delivery and your first delivery is free! Directions Greek Yogurt Pasta Salad Directions. Bring a large pot of lightly salted water to a boil. Drain pasta and transfer to a large bowl.

Steps to make Greek Pasta Salad (Version 1):
  1. Prepare Pasta according to package directions. Shock or Rinse in Cold Water to stop cooking. Set aside.
  2. Mix all Dressing Ingredients in a medium bowl, except the Olive Oil. Pour Olive Oil in while stirring constantly, until consistency is right. Set aside.
  3. Prepare and Cut all Vegetables. When cutting the Tomatoes, remember to scoop out the seeds and juice, before dicing. Bring a Large Pot of Salted Water to a boil. Add Broccoli and Cauliflower Florets. Cook for Two Minutes. Strain and Shock in Cold Water. Drain and Set Aside.
  4. Pour Dressing in a Large Mixing Bowl. Add all Ingredients except Pasta. Stir. Add Pasta. Fold all Ingredients together. Taste for seasoning. If using Freshly Grated Parmesan, add it now. Mix everything again.
  5. Cover and Refrigerate for at least 1 Hour. Best if chilled for Several Hours. Enjoy!

Bring a large pot of lightly salted water to a boil. Drain pasta and transfer to a large bowl. Mix in frozen peas (which will thaw and cool the pasta at the same time). Greek Skinny Pasta SaladThis has to be one of my one of my favorite recipes for lunch at my office. It heats up really fast in the microwave and in seconds.

So that’s going to wrap this up for this exceptional food greek pasta salad (version 1) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!