Seafood Pasta Salad
Seafood Pasta Salad

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, seafood pasta salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Looking for seafood pasta salad recipes? In a large bowl, whisk together the mayonnaise, sugar, vinegar, milk, salt and pepper. Add the pasta, celery and crabmeat and stir until evenly coated. Adjust the salt, sugar or mayonnaise to suit your taste.

Seafood Pasta Salad is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Seafood Pasta Salad is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook seafood pasta salad using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Seafood Pasta Salad:
  1. Take 1 Bag Pre-Cooked Small Shrimp
  2. Get 1 (1 lb) package of Imitation Crabmeat
  3. Get 1 Box Rotini
  4. Prepare 1 sliced and diced cucumber
  5. Make ready 1 Sliced and diced tomato
  6. Get 1 (24 oz) bottle Kraft of Italian Dressing
  7. Prepare 1 teaspoon Italian seasoning
  8. Make ready 1 tablespoon sugar

Cook noodles as directed on package, then drain and cool them. Add onions, celery, green pepper, shrimp and imitation crabmeat and mix together well. Mix mayonnaise and French dressing together, then stir into mixture. Add Old Bay seasoning, parsley flakes, salt and pepper and stir well.

Instructions to make Seafood Pasta Salad:
  1. Cook Rotini according to package
  2. Slice and diced tomato and cucumber
  3. Drain pasta, rinse with cold water in the drainer, add to big pasta bowl
  4. Add cut up crab meat, shrimp, cucumber, tomato to pasta.
  5. Pour 24 oz of Italian dressing on top. Mix together
  6. Add seasoning and sugar to taste
  7. Let it sit in the refrigerator and chill. Tastes better if it sits overnight but can be eaten after chilling for an hour or so.

Mix mayonnaise and French dressing together, then stir into mixture. Add Old Bay seasoning, parsley flakes, salt and pepper and stir well. Cook pasta according to pkg. directions. Drain, and rinse in cold water. Add in celery and crab meat.

So that is going to wrap it up with this special food seafood pasta salad recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!