Macaroni Salad With Tomato Cream Sauce
Macaroni Salad With Tomato Cream Sauce

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, macaroni salad with tomato cream sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Macaroni Salad With Tomato Cream Sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Macaroni Salad With Tomato Cream Sauce is something that I have loved my whole life. They are fine and they look wonderful.

Great recipe for Macaroni Salad With Tomato Cream Sauce. I love penne with cream cheese, so I tried using cream cheese in a salad too. Take care not to burn yourself when peeling the tomatoes. If the tomatoes you have are very sour, increase the amount of sugar.

To begin with this recipe, we have to prepare a few ingredients. You can cook macaroni salad with tomato cream sauce using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Macaroni Salad With Tomato Cream Sauce:
  1. Take 1 small Tomato (or canned tomato)
  2. Make ready 80 grams If using canned tomatoes
  3. Take 20 grams Cream cheese
  4. Make ready 1 heaping teaspoon Soup stock granules
  5. Make ready 1 pinch Sugar
  6. Get 50 to 60 grams Macaroni
  7. Prepare 1/2 medium Cucumber
  8. Get 1 Other additions like sausages, corn, etc. of your choice
  9. Take 1 Salt
  10. Get 1 Pepper

Heat butter and oil over medium heat. Add onions and garlic and saute for a minute or so. Pour in tomato sauce and add salt, pepper, and sugar to taste. Heat the butter and oil in a large skillet over medium heat.

Instructions to make Macaroni Salad With Tomato Cream Sauce:
  1. Cut the tomato in half vertically and slice off the stems.
  2. Put the tomato halves in a heatproof bowl, cover with plastic wrap and microwave until softened (1-2 minutes at 700 W).
  3. Remove the skin from the tomato, and mix with the cream cheese, soup stock granules and sugar while still hot, mashing up the tomato as you mix.
  4. If using canned tomato, heat up and mix with the other ingredients.
  5. Cut the cucumber in half lengthwise and slice about 2-3 mm thick. Sprinkle with a little salt and leave for a while. Squeeze out the excess moisture.
  6. Cook the macaroni following the instructions on the package.
  7. Drain the macaroni and place in the bowl from Step 3. Add the cucumber and other additions too and mix. Adjust the seasoning with salt and pepper and put on serving plates.
  8. I added some fish sausage and corn here.

Pour in tomato sauce and add salt, pepper, and sugar to taste. Heat the butter and oil in a large skillet over medium heat. Add the garlic and onions and saute for a minute or so. Pour in the tomato sauce, add sugar, salt and pepper to taste and stir. Cook pasta in salted water according to package directions.

So that’s going to wrap it up for this special food macaroni salad with tomato cream sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!