Hawaiian Macaroni Salad
Hawaiian Macaroni Salad

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, hawaiian macaroni salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Hawaiian Macaroni Salad is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Hawaiian Macaroni Salad is something that I have loved my entire life. They are nice and they look fantastic.

Drain and rinse with cold water. Perfectly sweet, tangy, and creamy, it's a great side dish for backyard BBQs, potlucks, or holidays. He explained to me long ago that true Hawaiian macaroni salad is pretty much just macaroni, carrot, mayonnaise and salt and pepper. There are a few other ingredients you can add like celery, extra onion, potatoes, fresh crab, or relish, but the basic recipe is my favorite.

To begin with this recipe, we must first prepare a few ingredients. You can have hawaiian macaroni salad using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Hawaiian Macaroni Salad:
  1. Take 2-1/2 cup Hellmans Mayonnaise
  2. Take 1 pound elbow macaroni I used corkscrew
  3. Make ready 1 cup shredded carrots I used organic
  4. Get 1/4 cup milk
  5. Prepare 2 tablespoons apple cider vinegar
  6. Make ready 2 tablespoons sugar
  7. Prepare To taste kosher salt and ground black pepper

Our Sponsors LEARN MORE > Sign up for our cooking newsletter. Summertime BBQ's are a great time to break out pasta salad recipes, and Hawaiian macaroni salad is one of my favorites! This sweet and tangy macaroni salad is a classic dish that, like most pasta recipes, has many different variations. It's simple to make, and it always gets rave reviews.

Steps to make Hawaiian Macaroni Salad:
  1. Cook the pasta as instructed on package. Drain.
  2. Grate the carrots
  3. Mix the mayonnaise, milk, vinegar, and sugar. Add the carrots, salt, and pepper to the pasta.
  4. It's thick and creamy.
  5. Pour the mayonnaise mixture to the pasta and carrots.
  6. Mix everything well.
  7. It just needs to be chilled till throughly cooled. It can be made the day before. I hope you enjoy!

This sweet and tangy macaroni salad is a classic dish that, like most pasta recipes, has many different variations. It's simple to make, and it always gets rave reviews. The creaminess of this salad is amazing and really sets it apart. Mac salad is a staple side dish in Hawaii. Our version is unique to the islands, often a bit tangy and loaded with add-ins like kamaboko and 'ulu (breadfruit).

So that’s going to wrap this up with this special food hawaiian macaroni salad recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!