Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, classic cold macaroni salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Classic Cold Macaroni Salad is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Classic Cold Macaroni Salad is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook classic cold macaroni salad using 23 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Classic Cold Macaroni Salad:
- Make ready For Dressing–
- Take 3 tbsp Olive Oil
- Take 2 tbsp Oregano (Keya)
- Get 2 tbsp Salad Seasoning (Keya)
- Prepare 1 tbsp Garlic Powder
- Make ready 2 tbsp Peri Peri Mix (Keya)
- Prepare 1/4 cup Jalapenos
- Make ready 1/4 cup Olives
- Get For Salad–
- Make ready 1 Tomato, large (chopped)
- Get 1 Onion, large (chopped)
- Make ready 1 Cucumber, medium (chopped)
- Make ready 1/2 cup Baby Corn (chopped)
- Take 1/2 cup Broccoli
- Prepare 1/4 cup French Beans
- Prepare 1/4 cup Green Peas
- Prepare 1/4 cup Baby Corn
- Take 1 1/2 cup boiled Macaroni
- Make ready 1/2 cup Hung Curd/Homemade Curd
- Prepare 1 cup Mayonnaise
- Prepare 1/4 cup Mint Leaves finely chopped
- Prepare 1/4 cup Coriander finely chopped
- Take Some Pineapple for garnishing
In a large serving bowl, combine the eggs, ham steak, celery, shallots and lemon juice Add the macaroni and stir to combine. In a separate bowl, whisk together the. Cook the pasta in salted water according to the package directions, Drain in a colander and rinse under cold water until cooled. Transfer the drained pasta to a large bowl.
Instructions to make Classic Cold Macaroni Salad:
- Take a small bowl to make the seasoning. Add olive oil, oregano and salad seasoning.
- Add garlic powder (you can add fresh chopped garlic also) and peri peri mix.
- Add Jalapenos, green or black olives and mix well. Your dressing for the salad is ready!
- For the salad, take a large bowl add chopped tomatoes, onions and cucumber.
- Add baby corn, broccoli and french beans.
- Add green peas and baby corn.
- Add your dressing and mix well.
- Add boiled Macaroni.
- Hung curd/regular dahi (strain out excess water if any).
- Add Mayonnaise and mix well.
- Lastly add finely chopped mint leaves and coriander leaves.
- Garnish with some jalapenos, olives and pineapple. Refrigerate it for about 45 minutes. Your healthy delicious salad is ready to serve!
- Note: You can always add more veggies if you want, you can add any veggies of your choice.
Cook the pasta in salted water according to the package directions, Drain in a colander and rinse under cold water until cooled. Transfer the drained pasta to a large bowl. Add the eggs, celery, red bell pepper, red onion and sweet pickles. Creamy from eggs and mayonnaise, tangy and acidic from mustard, pickles and chow chow, with a nice crunch from celery and onion. The Cajun spice just rounds it out with a blend of spices, the pimentos add a pop of color and sweetness, and tuna complements and ties all the flavors together in this Southern macaroni salad.
So that is going to wrap this up for this exceptional food classic cold macaroni salad recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
