Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chaab's sweet macaroni salad. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Directions Cook macaroni according to package directions. Drain and rinse in cold water; drain well. In a large bowl, combine macaroni and vegetables. Boil pasta in salted water to al dente or desired tenderness according to the directions on the package.
Chaab's Sweet Macaroni Salad is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Chaab's Sweet Macaroni Salad is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chaab's sweet macaroni salad using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chaab's Sweet Macaroni Salad:
- Make ready Pasta mixture
- Make ready 3/4 box of 32oz elbow macaroni
- Take 1/2 large red onion diced
- Make ready 2 large celery stalks diced
- Take 6 each hard boiled eggs(egg whites chopped)
- Make ready 12 each vlasic sweet midget pickles(pick large ones in jar) diced
- Get Sauce mixture
- Get 1 can 14oz of sweetened condensed milk
- Prepare 2 cup of mayo
- Prepare 1/2 cup apple cider vinegar
- Prepare 1/2 cup sugar
- Make ready 1 tsp of salt
- Prepare 1/2 tsp pepper
You just made yourself a yummy Filipino Sweet Macaroni Salad, my friend. It is recommended to chill the salad before serving. It is also a good idea to make it a day before and chill it overnight. Try this Filipino Sweet Macaroni Salad Recipe.
Steps to make Chaab's Sweet Macaroni Salad:
- In large pot boil macaroni until done,drain and rinse in cold water.
- In small pot put eggs cover with water and little bit of salt. Bring water to a boil,remove from heat and cover for 10 to 15mins. Cut one in half after 10 mins to check yolk. Leave the rest on for 5 more mins if not all the way done.
- Dice red onion,celery,and pickles. chop eggs(peeled of coarse) =0),set aside. I only use the egg whites because I don't like the texture of yolk in mac. salad.
- For the sauce in a medium to large bowl put milk,mayo,vinegar,sugar,salt and pepper,whisk until smooth and mixed well.
- In large bowl combine macaroni and all diced ingredients that were set aside. Pour sauce over and mix slowely with large spoon until evenly coated. Refrigerate for at least 6 hours before serving. Longer left in the refrigerator the better.
- Enjoy!
It is also a good idea to make it a day before and chill it overnight. Try this Filipino Sweet Macaroni Salad Recipe. Remember that as it sets it will soak up some of the dressing. A sweet macaroni salad just like Grandma used to make. The dressing is a good basic macaroni salad dressing that you can use with your own macaroni salad recipe.
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