Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, my pasta salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My pasta salad is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. My pasta salad is something that I’ve loved my entire life.
This light and refreshing cold pasta salad is loaded with the flavors of the Mediterranean, and pairs well with grilled proteins, such as fish, pork, chicken or steak. If you make this in advance, reserve a bit of the dressing to add right before serving, as the pasta has a tendency to soak up the dressing as it sits over time. Pasta salad is the perfect party food. Choose from among these popular renditions for your next picnic or potluck.
To begin with this particular recipe, we must first prepare a few components. You can have my pasta salad using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My pasta salad:
- Make ready 1-2 cucumbers peeled sliced and quartered
- Take 4 roma tomatoes chopped
- Prepare 1 green pepper gutted and chopped
- Prepare 1 small onion diced
- Take 1 cam (3.8 oz) sliced black olives
- Get 1 bag (2.5 oz) real bacon pieces
- Make ready 1 box (12 oz) tri-color rotini noodles
- Prepare 1 bag (8 oz) diced ham
- Make ready 1 bottle (24 oz) Italian dressing
- Get 1 bag (8 oz) Italian shredded cheese
Pasta salad makes a great dish for picnics, potlucks and outdoor gatherings. Find your favorite recipe and make sure to bring enough to share! More Salads: Bean Caesar Carrot Chicken Cobb Coleslaw Corn Egg Fruit Greek Green Macaroni Pasta Potato Salmon Seafood Shrimp Spinach Steak Taco Tomato Tuna Turkey Cook pasta according to package directions! Rinse with cold water, making sure it is properly drained.
Instructions to make My pasta salad:
- Get water boiling for pasta. Meanwhile start cutting up veggies put all in big bowl add diced ham, black olives and cheese mix together
- After noodles are done cooking, dump in strainer and run under cold water let sit until water is drained
- Add noodles to veggies and mix well then add Italian dressing and mix well then refrigerate for a few hours.
- Oh yeah I hope you enjoy!!
More Salads: Bean Caesar Carrot Chicken Cobb Coleslaw Corn Egg Fruit Greek Green Macaroni Pasta Potato Salmon Seafood Shrimp Spinach Steak Taco Tomato Tuna Turkey Cook pasta according to package directions! Rinse with cold water, making sure it is properly drained. Add cucumber, celery, olives, pepper, pepperoni, and cheese that is sliced into small pieces. Classic bowtie pasta, broccoli, avocado, ham, cheese, tomatoes and lettuce make up this stunning layered salad. Tossing the avocado with lime juice (or any acid) makes this a make-ahead friendly.
So that is going to wrap it up for this special food my pasta salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
