My Mom's Summer Pasta Salad
My Mom's Summer Pasta Salad

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, my mom's summer pasta salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

This summer pasta salad reminds me of my mom and summer and neighborhood block parties growing up. It was her go-to signature potluck dish because it was so easy to make. And quite honestly, I think it came off the back of a bottle of Kraft Italian salad dressing. Just cooked pasta, avocado, sliced pepperoni and classic Italian dressing.

My Mom's Summer Pasta Salad is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. My Mom's Summer Pasta Salad is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have my mom's summer pasta salad using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Mom's Summer Pasta Salad:
  1. Get 1/2 box Rotini noodles, (I used tri-colored) cooked as instructed on box. Do not overcook!
  2. Take 1 cup Chopped tomato
  3. Make ready 1 cup Sliced green olives
  4. Take 1 cup Sliced black olives
  5. Take 1 cup Diced celery
  6. Take 3/4 cup Chopped onion (more or less, as desired) If you prefer, you can leave it out.
  7. Prepare 1 cup Your favorite Italian dressing.*** Add more if desired!
  8. Make ready 2 Packets of Splenda or 4 tsp. sugar
  9. Prepare 1 Fresh ground black pepper to taste!

This summer pasta salad reminds me of my mom and summer and neighborhood block parties growing up. It was her go-to signature potluck dish, which probably came off the back of a bottle of Kraft Italian salad dressing. Regardless, it was always a hit and so simple to make. Just cooked pasta, avocado, sliced pepperoni and.

Instructions to make My Mom's Summer Pasta Salad:
  1. Boil your noodles as directed on box. Do not overcook! Drain.
  2. Add veggies to pasta in large bowl.
  3. Add Italian dressing and Splenda or sugar and ground pepper.
  4. Mix well, chill and enjoy!
  5. Add more dressing the next day as needed, if put in the fridge overnight!

Regardless, it was always a hit and so simple to make. Just cooked pasta, avocado, sliced pepperoni and. Pour desired amount of dressing on top of pasta mixture and toss to coat. Use as much or little dressing as desired to taste. In a bowl combine cooked pasta, red pepper, zucchini, onion, olives, artichoke hearts, broccoli, salami, pepperoni and mozzarella cheese.

So that is going to wrap it up with this special food my mom's summer pasta salad recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!