Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pacmans pasta salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
I run cold water over the pasta after it is done cooking to cool it down faster. Cut veggies while pasta is cooking to reduce time. Mix pasta, tomatoes, cucumbers, onions, feta, and italian dresssing in a large bowl.. Cut veggies while pasta is cooking to reduce time.
Pacmans Pasta Salad is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Pacmans Pasta Salad is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have pacmans pasta salad using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pacmans Pasta Salad:
- Prepare 1 lb Penne Pasta
- Take 1 Dry Pint Grape Tomatoes
- Get 1 English Cucumber
- Prepare 1/2 Medium Sweet Onion
- Make ready 6-10 oz Feta Cheese Crumbles
- Make ready 12 oz Italian Dressing
- Make ready Optional: Pepperoni, Ham, Salami
Today, I'm gonna show you how to prepare a distinctive dish, pacmans pasta salad. This time, I will make it a little bit tasty. Pacmans Pasta Salad is one of the most favored of current trending meals on earth. I run cold water over the pasta after it is done cooking to cool it down faster.
Instructions to make Pacmans Pasta Salad:
- Cook 1lb Penne Pasta. I run cold water over the pasta after it is done cooking to cool it down faster.
- Slice grape tomatoes. Dice cucumber. Dice onion. Cut veggies while pasta is cooking to reduce time.
- Mix pasta, tomatoes, cucumbers, onions, feta, and italian dresssing in a large bowl. Place in fridge until ready to serve.
- Optional: Add pepperoni, ham, and salami if you want meat.
Pacmans Pasta Salad is one of the most favored of current trending meals on earth. I run cold water over the pasta after it is done cooking to cool it down faster. Cut veggies while pasta is cooking to reduce time. Mix pasta, tomatoes, cucumbers, onions, feta, and italian dresssing in a large bowl. A fresh and light salad of Israeli couscous, tomatoes, cucumbers, olives, spinach, and herbs drizzled with a tangy citrus dressing.
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