Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, 🌈rainbow pasta salad:. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Try An Original Shells & Cheese Today! The best pasta salad I ever had. I followed a reviewers suggestion and used Good Seasons dressing. Cook pasta according to box directions and rinse under cold water until cool.
🌈Rainbow Pasta salad: is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. 🌈Rainbow Pasta salad: is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have 🌈rainbow pasta salad: using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 🌈Rainbow Pasta salad::
- Take 2 cups boiled fusilli pasta
- Take 1 cup cherry tomatoes
- Prepare 1 cucumber sliced into thin
- Get 1 cup crumbled feta cheese
- Make ready 1/2 cup sweet corn
- Make ready as needed Red onion
- Prepare as needed Black olive
- Prepare 1 cup basil leaves, chopped
- Get 1/4 cup minced parsley
- Get 1/4 cup chopped mint
- Get 1/4 cup toasted pine nuts
- Prepare 🌻Dressing:
- Get 1/4 cup extra-virgin olive oil, more for drizzling
- Take 3 Tbsp lemon juice
- Make ready 2 garlic cloves, minced
- Take 1 tsp dried Italian seasoning
- Make ready 1/4 tsp red pepper flakes
- Prepare sea salt to taste
- Make ready Pinch black pepper
Cook the pasta according to package directions. Drain and transfer to a salad bowl; set aside. In a large saucepan, combine the tomato sauce, onion, vinegar, garlic, and oregano. It could be anything like penne, farfalle, small shells… I have some rotini, so rotini it is.
Steps to make 🌈Rainbow Pasta salad::
- Bring a large pot of salted water to a boil. Prepare the pasta according to the package directions, or until slightly past al dente.
- Meanwhile, make the dressing. In a small bowl, whisk together the olive oil, lemon juice, garlic, herbes, red pepper flakes, and salt.
- ✅NOTE: the dressing will have a strong flavor, it’ll mellow once it coats all of the pasta salad ingredients.
- Drain the pasta, toss it with a little olive oil (so that it doesn’t stick together) and let it cool to room temp. Transfer to a large bowl with the tomatoes, cucumbers, onion,sweet corn feta cheese, basil, parsley, mint, and pine nuts. Pour the dressing and toss to coat. Season to taste with more lemon, salt, pepper, and/or a drizzle of olive oil, if desired, and serve.
In a large saucepan, combine the tomato sauce, onion, vinegar, garlic, and oregano. It could be anything like penne, farfalle, small shells… I have some rotini, so rotini it is. When you drain your pasta stir in a little olive oil so it doesn't stick to together. This Rainbow Pasta Salad may get picked from, but the combination of flavors is so good. Sometimes combining colorful foods and calling it something fun like rainbow pasta for instance, makes it more appetizing.
So that’s going to wrap this up for this exceptional food 🌈rainbow pasta salad: recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!