Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, “low carb” pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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“Low carb” pasta salad is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. “Low carb” pasta salad is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have “low carb” pasta salad using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make “Low carb” pasta salad:
- Make ready 1 lb (or 13 oz) dream fields pasta (any shape-I used spaghetti) cooked aldente
- Prepare 1 small pack of cherry tomatoes cut in half
- Get 1 can black olives cut in Half
- Take 1/3 small bag baby carrots diced
- Get 1 small cucumbers diced (optional)
- Take 1 block white cheese. (Extra sharp white cheddar is what I used)
- Take 1/2 bottle Kens Italian dressing
- Prepare 3/4 cup Parmesan cheese
- Take Herbs to taste- I used oregano and parsley with some scallions chopped
Low carb doesn't mean no pasta allowed. These are not keto recipes, but think of them as transitional. As you start to reduce your overall net carbs, you still want to feel full and satisfied. This Low Carb Pasta Salad recipe is one of those dishes best eaten cold, and the only heat required is boiling the pasta.
Steps to make “Low carb” pasta salad:
- Boil pasta to instructions (try to undercook by 1 min to make aldente) place in cold water immediately after boiled
- Chop rest of ingredients and place in large bowl
- Add pasta once cooked and add cheeses and dressing. Mix well and store in fridge an hour or two before serving.
As you start to reduce your overall net carbs, you still want to feel full and satisfied. This Low Carb Pasta Salad recipe is one of those dishes best eaten cold, and the only heat required is boiling the pasta. Cubed ham and mozzarella make up the protein and some of the fat. And Great Low Carb Noodles are a wonderful low carb and ketogenic substitute for pasta made from wheat. Low Carb Pasta for Low Carb Pasta Salad Pasta salad was one that struck a cord with everyone!
So that’s going to wrap it up with this exceptional food “low carb” pasta salad recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
