Weeknight  Lasagna Toss
Weeknight Lasagna Toss

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, weeknight lasagna toss. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Weeknight Lasagna Toss is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Weeknight Lasagna Toss is something which I have loved my entire life.

Watch this video to discover the easy way to make a delicious Weeknight Lasagna Toss! This tasty and fun lasagna toss takes just one skillet. An easy pasta bake with the flavors of lasagna. Perfect for a hot weeknight supper.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook weeknight lasagna toss using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Weeknight Lasagna Toss:
  1. Take 1 lb ground beef
  2. Prepare 2 green peppers
  3. Take 3 garlic cloves
  4. Make ready 1 jar spaghetti sauce (26oz)
  5. Get 2 cup water
  6. Prepare 1/4 cup zesty Italian dressing
  7. Prepare 12 lasagna noodles (break one noodle into 3 parts)
  8. Take 1 cup shredded mozarella cheese
  9. Prepare dash soy sauce
  10. Make ready dash chicken bullion
  11. Make ready dash red chili flakes
  12. Take dash basil
  13. Prepare salt & pepper
  14. Get dash garlic salt
  15. Take 4 tbsp vegetable oil
  16. Get 1 zucchini cut intp half moons (optional )
  17. Make ready 1/2 onion chopped (optional)

Steps In a bowl add the meat. Season with a dash of soy sauce, chicken bullion, garlic salt, chili flakes, basil, salt and pepper. Add peppers, garlic, pasta sauce, water and dressing; mix well. In a large skillet, brown beef with onion, garlic and salt.

Instructions to make Weeknight Lasagna Toss:
  1. In a bowl add the meat. Season with a dash of soy sauce, chicken bullion, garlic salt, chili flakes, basil, salt and pepper. Mix well with your hands.
  2. Chop the green peppers and onion (into quarters) and zucchini (if using) and set aside.
  3. In a pot add the broken noodles to cold water and let it half cook, about 10 minutes on high heat (you will transfer this to finish cooking in your skillet).
  4. In a skillet, add vegetable oil. Put on medium heat. Add minced garlic cloves. Let brown. Add meat. Giveit a stir and let it begin to brown. About 3-5minutes.
  5. Now add your chopped veggies. Stir. Cover with lid. Let cook for about 3 more minutes.
  6. Add the spaghetti sauce, and then add 2 cups of water into the jar, mix and add to skillet. Add dressing. And half cooked noodles. Stir ocassionaly. About 5 minutes, then add cheese on top and Cover with lid. Let stand for 5 min on low heat.

Add peppers, garlic, pasta sauce, water and dressing; mix well. In a large skillet, brown beef with onion, garlic and salt. Stir in spaghetti sauce; simmer until heated. Weeknight Lasagna Toss instructions In a bowl add the meat. Season with a dash of soy sauce, chicken bullion, garlic salt, chili flakes, basil, salt and pepper.

So that is going to wrap this up with this special food weeknight lasagna toss recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!