Japanese Macaroni Salad
Japanese Macaroni Salad

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, japanese macaroni salad. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Japanese Macaroni Salad is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Japanese Macaroni Salad is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have japanese macaroni salad using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Macaroni Salad:
  1. Make ready 70 g Macaroni
  2. Make ready 1/2 pieces Carotto
  3. Prepare 3 tbsp Frozen Corn
  4. Prepare 1/4 pieces Onion (If you like it)
  5. Get 1 pieces Cucumber
  6. Get 3 sheets Ham
  7. Make ready 5 tbsp Mayonnaise
Instructions to make Japanese Macaroni Salad:
  1. Cut the carrot into thin strip. Boil the carrot and frozen corn. Cut the Ham into small bite size.
  2. Slice the onion. Leave in water for 5 minutes and squeeze out the water. (If your kids do not like raw onion, it's better to boil it.)
  3. Peel the cucumber in alternating strip and cut into small chunks. Leave in salt water (200ml of water to 1tsp of salt) for 5 minutes. When tender, remove and squeeze out the water.
  4. Boil the Macaroni at a given time.
  5. Combine all ingredients in a bowl. Add the Mayonnaise.
  6. You can ware salt & Pepper if you like.
  7. It’s also good to add an Apple, Grapefruit etc…

So that’s going to wrap it up for this special food japanese macaroni salad recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!