Mike's EZ Spaghetti & Meatballs
Mike's EZ Spaghetti & Meatballs

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, mike's ez spaghetti & meatballs. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mike's EZ Spaghetti & Meatballs is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Mike's EZ Spaghetti & Meatballs is something which I have loved my whole life. They are nice and they look wonderful.

Create your meatballs by mixing everything together in the ● Meatball section well. Chop all fresh vegetables and place in a large pot. Be the first to review this recipe. This is a recipe for spaghetti sauce that doesn't have any chuncky things in it.

To begin with this recipe, we must prepare a few ingredients. You can cook mike's ez spaghetti & meatballs using 29 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mike's EZ Spaghetti & Meatballs:
  1. Make ready ● For The Red Sauce
  2. Take 2 (1 Pound) Jars [of your favorite spaghetti or marinara sauce]
  3. Prepare 1/2 Cup Viadailla Onions
  4. Get 1 EX LG Firm Beefeater Tomato [chopped]
  5. Get 1 (14 oz) Can Artichoke Hearts
  6. Make ready 1/2 Cup Red Onions
  7. Make ready 2 Cups Fresh Spinach [stems removed]
  8. Take 1 Cup Fresh Mushrooms [thick sliced]
  9. Make ready 1 (14 oz) Can Diced Tomatoes
  10. Make ready 1/4 Cup Parmasean Cheese
  11. Prepare 6 LG Cloves Fresh Garlic [smashed & fine minced]
  12. Make ready 2 LG Stalks Celery [chopped]
  13. Take 1/4 Cup Fresh Basil Leaves
  14. Get 1/3 Cup Sugar
  15. Get 1 tsp Fennel
  16. Make ready ● For The Meatballs
  17. Take 1 Pound Ground Sausage
  18. Prepare 1 Pound Ground Beef
  19. Take 2 tbsp Fresh Basil [+ reserves for garnish]
  20. Get 1 tsp Fresh Ground Black Pepper
  21. Prepare 2 Cups Italian Bread Crumbs
  22. Make ready 2 Eggs
  23. Prepare ● For The Sides & Garnishments
  24. Prepare Garden Wedge Salads [with bacon slivers]
  25. Prepare Slices Thick Garlic Bread
  26. Prepare Fresh Italian Parsley [garnish]
  27. Prepare as needed Parmasean Cheese
  28. Get as needed Mozzarella Cheese
  29. Make ready as needed Noodles [your choice]

I also added dried basil and pepper to taste. When it came time to add the tomato paste mixture, I added half of the tomato paste mixture and half. In a nonstick skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the spaghetti sauce, water and spaghetti; bring to a boil.

Instructions to make Mike's EZ Spaghetti & Meatballs:
  1. Create your meatballs by mixing everything together in the ● Meatball section well. Mold into small balls.
  2. Bake at 350° for 20 to 25 minutes.
  3. Chop all fresh vegetables and place in a large pot.
  4. Add in your favorite spaghetti or marinara sauce.
  5. Simmer for 30 minutes. Stir regularly.
  6. Add in meatballs. Simmer 10 minutes longer.
  7. Boil your noodles as per manufactures directions. Add a dash of salt and olive oil to your water. Stir occasionally.
  8. Top with fresh basil, parsley, Parmasean and Mozzarella Cheese.
  9. Serve hot with crispy garlic bread and a fresh wedge garden salad. Enjoy!

In a nonstick skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the spaghetti sauce, water and spaghetti; bring to a boil. Add process cheese; stir until melted. The best way to freeze leftover spaghetti is to freeze the homemade spaghetti sauce separately and then make fresh spaghetti noodles when you're about to eat it. In large skillet, cook hamburger until brown.

So that’s going to wrap this up for this exceptional food mike's ez spaghetti & meatballs recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!