Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, lamb stew. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Lamb stew is homey and comforting, especially when it's made with an all-star recipe. Try out one of these popular lamb stew recipes to round out your repertoire. This lamb stew is a lighter version of more traditional recipes, but still provides the comfort of those heartier stews. It is a great way to make use of those extra vegetables from your garden.
Lamb stew is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Lamb stew is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have lamb stew using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lamb stew:
- Make ready 1 kg lamb chops
- Make ready 250 ml mushrooms
- Get 250 ml frozen vegetables
- Take 1 onion, chopped
- Get 1 tsp lamb rub
- Take 1 tsp lamb spice
- Make ready 1 tsp BBQ spice
- Get 1 tsp chicken spice
- Make ready 1/2 cube chicken stock
- Make ready 2 tbsp minestrone powdered soup
- Prepare 2 tbsp canola oil
Add lamb back to dutch oven then add broth, wine, Worcestershire sauce, rosemary, and bay leaves. Bring to a boil then reduce heat to a simmer. Add the garlic and yellow onion and saute till onion begins to become golden. Stir in lamb, potatoes, bay leaves, thyme, rosemary, salt and pepper.
Steps to make Lamb stew:
- Rinse your lamb and boil for an hour until it's soft and cooked
- Once it's done the drain the remaining water the add canola oil the let the meat fry and add onion and spices including the chicken stock
- Let the mixture fry and then add mushrooms to cook cover the pot and let it cook.
- After cooking add those frozen vegetables and let them cook slowly until they are cooked
- Pour the soups in a cup and mix with water. Then pour over the lamb chops lower the heat and let it cook. Serve once it's thick and tasty
Add the garlic and yellow onion and saute till onion begins to become golden. Stir in lamb, potatoes, bay leaves, thyme, rosemary, salt and pepper. Discard bay leaves, thyme and rosemary. In a large bowl, season flour with salt and pepper. Dredge lamb in flour mixture, shaking off excess.
So that is going to wrap this up for this exceptional food lamb stew recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
