Summer Shrimp Pasta Salad
Summer Shrimp Pasta Salad

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, summer shrimp pasta salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Summer Shrimp Pasta Salad is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Summer Shrimp Pasta Salad is something which I’ve loved my whole life. They’re nice and they look wonderful.

In a large pot of boiling salted water, cook pasta according to package instructions. Orzo, shrimp and fresh asparagus tossed with a light olive oil, lemon and basil dressing. Mix mayo salad dressing and OLD BAY in small bowl. Pour over pasta mixture and mix well.

To begin with this particular recipe, we have to first prepare a few components. You can have summer shrimp pasta salad using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Summer Shrimp Pasta Salad:
  1. Get Angel Hair Pasta
  2. Make ready Any size shrimp, Thawed.
  3. Make ready Green onion, Chopped
  4. Take Feta Cheese
  5. Get Hot Rotel
  6. Make ready Cilantro chopped
  7. Prepare Garlic
  8. Take Black Olives
  9. Get olive oil, extra virgin
  10. Get Cavender's All Purpose Greek Seasoning
  11. Make ready salt
  12. Take ground black pepper
  13. Take pads of Butter
  14. Make ready lemon

Toss with balsamic vinegar and feta cheese, and season with salt-free seasoning blend. Add the pasta, shrimp, Parmesan, peas, peppers and fennel; toss to coat. Fold in the basil and dill. Cook pasta according to package directions.

Steps to make Summer Shrimp Pasta Salad:
  1. Boil pasta according to directions.
  2. Thaw Shrimp and sautee in butter and Extra Virgin Olive Oil and garlic. Cook for 2 mins on each side or until done. Squeeze 1/2 lemon to shrimp while it sautees.
  3. Once pasta is done, run under cold water. Add Olive oil so it won't stick. Shrimp should be done.
  4. Chop green onion and cilantro. Add to cold pasta and toss with shrimp
  5. Add feta, 1/2 can of drained rotel, can of black olives and season with Cavender's Seasoning to your liking.
  6. Toss in a little more Olive oil and refrigerate overnight or enjoy right away.
  7. ENJOY ;)

Fold in the basil and dill. Cook pasta according to package directions. In a large bowl, mix sour cream, mayonnaise, horseradish sauce, onion, seasoned salt and pepper. Stir in shrimp, cucumber, celery and pasta. In a large bowl combine pasta, shrimp, celery, onion, sweet pepper, and olives.

So that is going to wrap it up with this exceptional food summer shrimp pasta salad recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!